A refreshing Summer salad combining sweet watermelon and peaches with creamy feta, perfect for a light meal or side dish.

Small Seedless Watermelon

Shallots

Mint

Olive Oil

Salt & Pepper

Feta Cheese – Use the one in the brine.

Yellow Peaches

Persian Cucumbers

Red Wine Vinegar

Garlic

Dried Oregano

Salt & Pepper

Begin by cutting the watermelon into bite-sized cubes and placing them in a large bowl.
Slice the yellow peaches and remove the pits, adding them to the bowl with the watermelon.
Thinly slice the shallots and cucumbers and add them to the bowl.
Chop the fresh mint leaves and add them to the salad.
In a separate bowl, whisk together olive oil, red wine vinegar, minced garlic, dried oregano, salt, and pepper to create the dressing.
Drizzle the dressing over the salad ingredients and gently toss to combine.
Crumble feta cheese over the top before serving.

For extra flavor, let the salad sit for 10 minutes before serving to allow the dressing to meld with the fruits.

Keywords: Watermelon Peach Salad, Summer Salad, Healthy Recipe, Fresh Ingredients