Description
Quick And Easy Mango Slaw is a vibrant and refreshing dish perfect for busy weeknights. This tropical slaw combines the sweetness of ripe mango with crunchy cabbage, bell peppers, and a zesty lime dressing for a delightful and healthy side dish.
Ingredients
Ripe mango
Crisp green or purple cabbage
Red bell pepper
Green onion
Cilantro
Lime juice
Olive oil
Chili flakes
Instructions
- In a large bowl, combine thinly shredded cabbage, diced mango, and chopped red bell pepper.
- Add sliced green onions and chopped cilantro to the bowl.
- In a separate small bowl, whisk together lime juice, olive oil, and a pinch of chili flakes.
- Pour the dressing over the slaw mixture and toss gently until everything is well coated.
- Serve immediately or let it chill for a bit to enhance the flavors.
Notes
For an extra crunch, consider adding shredded carrots or sliced jalapeños for more heat. Enjoy this slaw as a side dish or use it as a topping for tacos.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Salad / Side Dish
- Method: mixing
- Cuisine: Caribbean
Nutrition
- Serving Size: 1 cup
- Calories: 150 kcal
- Sugar: 12 g
- Sodium: 40 mg
- Fat: 6 g
- Saturated Fat: 1 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 3 g
- Protein: 3 g
- Cholesterol: 0 mg
Keywords: mango slaw, quick salad, easy recipe, fresh slaw, weeknight favorite, tropical slaw