Description
No-Bake Strawberry Delight is a luscious dessert that combines a creamy cheesecake filling with fresh strawberries, all sitting atop a buttery graham cracker crust. Perfect for warm weather or any occasion, this delightful treat is simple to make and full of flavor.
Ingredients
Graham cracker crumbs
Unsalted butter
Fresh strawberries
Heavy whipping cream
Powdered sugar
Full-Fat Cream cheese
Granulated sugar
Lemon juice
Pure vanilla extract
Strawberry jello
Instructions
- Start by preparing the graham cracker crust. Mix graham cracker crumbs with melted unsalted butter and press the mixture into the bottom of a greased 9-inch springform pan.
- In a mixing bowl, beat the room temperature full-fat cream cheese with granulated sugar, lemon juice, and pure vanilla extract until smooth.
- In another bowl, whip the heavy whipping cream with powdered sugar until stiff peaks form, then gently fold it into the cream cheese mixture.
- Add the instant powdered strawberry Jell-o to the cream cheese mixture and mix until well combined.
- Pour the cheesecake filling over the crust in the springform pan, smoothing the top, and refrigerate for at least 4 hours until set.
- Once set, remove the dessert from the springform pan, garnish with fresh strawberries, and serve chilled.
Notes
For best results, allow the cheesecake to chill overnight. Feel free to adjust the sweetness by modifying the amount of powdered sugar in the whipped cream.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake / Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250 kcal
- Sugar: 20 g
- Sodium: 160 mg
- Fat: 14 g
- Saturated Fat: 9 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 40 mg
Keywords: No-Bake Strawberry Delight, dessert, cheesecake, strawberries, easy recipe