Description

This No Bake S’mores Ice Cream Cake combines the classic flavors of s’mores with creamy ice cream, making it the perfect summer dessert that requires no baking.

Ingredients

Scale

2 cups graham cracker crumbs

1/2 cup unsweetened cocoa powder

1/2 cup sugar

1/2 cup melted butter

2 cups mini marshmallows

2 cups chocolate ice cream

2 cups vanilla ice cream

1/2 cup chocolate syrup

1/2 cup mini chocolate chips

Instructions

In a mixing bowl, combine the graham cracker crumbs, cocoa powder, sugar, and melted butter; mix well until crumbly.
Press half of the crumb mixture into the bottom of a 9×13 inch pan to form the crust.
Scoop the chocolate ice cream on top of the crust and spread evenly; freeze for 15 minutes.
Spread the vanilla ice cream over the chocolate layer and freeze for another 15 minutes.
Top with mini marshmallows and drizzle with chocolate syrup.
Sprinkle mini chocolate chips on top and press down gently.
Cover and freeze for at least 1 hour before serving.

Notes

For best flavor, let the cake sit at room temperature for about 10 minutes before slicing. Feel free to customize with your favorite toppings.

Prep Time: 25 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-Bake / Freezing
Cuisine: American

Nutrition

Serving Size: 1 slice
Calories: 380 kcal
Sugar: 30 g
Sodium: 180 mg
Fat: 20 g
Saturated Fat: 12 g
Unsaturated Fat: 6 g
Trans Fat: 0 g
Carbohydrates: 45 g
Fiber: 2 g
Protein: 5 g
Cholesterol: 45 mg

Keywords: No Bake Smores Ice Cream Cake, S'mores dessert, ice cream cake, no bake dessert