Description
This Nectarine Frozen Yogurt Recipe is a refreshing and healthy treat perfect for hot summer days. With ripe nectarines blended into creamy Greek yogurt, it’s a delightful blend of flavors and textures.
Ingredients
Scale
- 3 ripe nectarines
- pitted and chopped
- 2 cups plain Greek yogurt (full fat or low fat
- your call)
- 1/4 cup honey or maple syrup (adjust sweetness to taste)
- 1 teaspoon lemon juice (helps brighten the flavor)
- 1/2 teaspoon vanilla extract (optional but recommended)
Instructions
- In a blender, combine the chopped nectarines, Greek yogurt, honey or maple syrup, lemon juice, and vanilla extract.
- Blend the mixture until smooth and creamy.
- Transfer the mixture into an airtight container and freeze for at least 4 hours, or until firm.
- Before serving, let the frozen yogurt sit at room temperature for about 10 minutes to soften slightly.
- Scoop into bowls and enjoy your homemade nectarines frozen yogurt!
Notes
Feel free to adjust the sweetness of the yogurt according to your preference. You can also add other fruits like berries for additional flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 145 kcal
- Sugar: 18 g
- Sodium: 45 mg
- Fat: 4 g
- Saturated Fat: 2 g
- Unsaturated Fat: 1.5 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 2 g
- Protein: 7 g
- Cholesterol: 10 mg
Keywords: Nectarine Frozen Yogurt Recipe,Dessert,Healthy Treat,Homemade Yogurt