Refreshing and fruity Mulberry Lemonade Recipe, perfect for warm days and gatherings.

Scale

200 grams mulberries (fresh or frozen)

¼ cup sugar

2 tablespoons freshly squeezed lemon juice

500 milliliters chilled club soda

Ice cubes (as required)

mint leaves (for garnishing)

In a blender, puree the mulberries with the sugar until smooth.
Strain the mixture through a fine sieve into a pitcher to remove seeds and pulp.
Stir in the freshly squeezed lemon juice.
Just before serving, add the chilled club soda and mix gently.
Serve over ice cubes and garnish with mint leaves.

For a sweeter beverage, adjust sugar to taste. You can also add other fruit juices for variations.

Keywords: Mulberry Lemonade Recipe, lemonade, summer drinks, refreshing beverages