Description
Indulge in the warm and comforting flavors of this Maple Cinnamon Latte. Perfect for cozy mornings or an afternoon pick-me-up, this latte combines rich espresso with sweet maple syrup and a hint of vanilla and cinnamon.
Ingredients
Scale
- 1/4 cup (60 milliliters) hot espresso or strongly brewed coffee
- 1–2 tablespoons (15–30 milliliters) maple syrup
- 1/4 teaspoon vanilla extract
- Pinch ground cinnamon plus more for garnish
- 3/4 cup (180 milliliters) milk steamed
- dairy or non-dairy
Instructions
- Brew the espresso or strong coffee and pour it into a large mug.
- Add maple syrup and vanilla extract to the hot coffee, stirring until well combined.
- Steam the milk until frothy, then pour it over the coffee mixture, holding back the foam with a spoon.
- Top with the foamed milk and a sprinkle of ground cinnamon for garnish.
Notes
For a vegan option, use your favorite non-dairy milk. Adjust the sweetness by varying the amount of maple syrup according to your taste.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Hot drink / espresso-based
- Cuisine: Modern / Café-styl
Nutrition
- Serving Size: 1 mug
- Calories: 140 kcal
- Sugar: 18 g
- Sodium: 60 mg
- Fat: 4 g
- Saturated Fat: 2 g
- Unsaturated Fat: 1.5 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 0 g
- Protein: 5 g
- Cholesterol: 10 mg
Keywords: Maple Cinnamon Latte, coffee, espresso, latte, cozy drink, beverage