Description
Indulge in the delightful richness of Italian Chocolate Salami, a no-bake dessert that’s perfect for any chocolate lover.
Ingredients
Scale
- 3½ ounces good quality dark chocolate (melted)
- ¼ cup milk
- 7 tablespoons butter soft
- 2 cups broken social tea biscuits
- ¼ cup sugar fine
- ¼ cup unsweetened dutch processed cocoa (sifted)
- 1 pinch salt
- ¼ cup finely chopped almonds (optional)
Instructions
- Melt the dark chocolate and let it cool slightly.
- In a mixing bowl, combine the melted chocolate, milk, and soft butter, mixing until smooth.
- Stir in the broken tea biscuits, sugar, cocoa powder, salt, and chopped almonds until everything is well combined.
- Transfer the mixture onto a piece of parchment paper, shape it into a log, and wrap it tightly.
- Refrigerate for at least 4 hours or until firm.
- Slice and serve, enjoying the rich, chocolatey flavor.
Notes
You can customize the recipe by adding different nuts or spices to enhance the flavor. Ensure the chocolate is of good quality for the best results.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 235 kcal
- Sugar: 12 g
- Sodium: 55 mg
- Fat: 15 g
- Saturated Fat: 8 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 23 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 20 mg
Keywords: Italian Chocolate Salami, dessert, no-bake, chocolate, tea biscuits, cocoa