Description
Indulge in these Irresistibly Flaky Easy Apple Pastries, perfect for cozy moments and bursting with sweet apple flavor and warm spices.
Ingredients
Scale
- 1 sheet Puff Pastry
- 1 medium Apple (peeled and grated)
- 100 grams Butter
- 80 grams Light Brown Sugar
- 1 tsp Vanilla Extract
- 1 tsp Cinnamon
- 1 tbsp Flaked Almonds
- 1 tbsp Pistachio Nuts
- 80 grams Icing Sugar
- 1 tbsp Warm Water
Instructions
- Preheat your oven to 200°C (400°F) and line a baking sheet with parchment paper.
- Thaw the puff pastry sheet and roll it out gently on a floured surface if necessary.
- In a pan, melt the butter and add grated apple, light brown sugar, vanilla extract, and cinnamon; cook until softened and mixed well.
- Cut the puff pastry into squares, create a small well in the center of each, and fill with the apple mixture.
- Fold the corners of the pastry over the filling and pinch to secure; brush the tops with a little melted butter.
- Sprinkle flaked almonds and pistachios on top for added crunch.
- Bake in the preheated oven for about 20-25 minutes or until golden brown.
- While baking, mix icing sugar with warm water to create a glaze.
- Drizzle the glaze over the warm pastries once they are out of the oven and let them cool slightly before serving.
Notes
For a dairy-free version, substitute butter with vegan butter. Feel free to experiment with different nuts or use a mixture of spices.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: baking
- Cuisine: European
Nutrition
- Serving Size: 1 pastry
- Calories: 370 kcal
- Sugar: 22 g
- Sodium: 180 mg
- Fat: 23 g
- Saturated Fat: 10 g
- Unsaturated Fat: 11 g
- Trans Fat: 0 g
- Carbohydrates: 40 g
- Fiber: 2 g
- Protein: 4 g
- Cholesterol: 25 mg
Keywords: Easy Apple Pastries, Flaky Pastries, Apple Dessert, Cozy Recipes, American Dessert