Description
Indulge in these Irresistibly Cheesy Sausage Egg Breakfast Roll-Ups that are perfect for a hearty morning meal. Packed with savory sausage, fluffy eggs, and melted cheddar, these roll-ups are a delightful way to start your day.
Ingredients
Scale
- 8 large eggs
- ¼ cup milk
- salt to taste
- pepper to taste
- 8 pre-cooked breakfast sausage links
- 8 flour tortillas (8-inch)
- 1 cup shredded cheddar cheese
- 1 tablespoon butter
- non-stick cooking spray
Instructions
- In a bowl, whisk together the eggs, milk, salt, and pepper until fully combined and fluffy.
- Heat a skillet over medium heat and add butter or cooking spray.
- Pour in the egg mixture and cook, stirring gently, until the eggs are just set.
- Add the cooked sausage links to the scrambled eggs and mix well.
- Lay a tortilla flat and place a portion of the egg and sausage mixture in the center, topped with shredded cheddar cheese.
- Roll the tortilla tightly around the filling and repeat with the remaining tortillas.
- In the same skillet, place the roll-ups seam-side down and cook until golden brown on all sides.
- Slice in half and serve warm, garnished if desired.
Notes
For a dairy-free version, substitute milk with almond milk and consider using a plant-based sausage. Feel free to customize the fillings with vegetables or different cheeses!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast / Brunch
- Method: Skillet cooking + rolling
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up
- Calories: 320 kcal
- Sugar: 2 g
- Sodium: 720 mg
- Fat: 20 g
- Saturated Fat: 8 g
- Unsaturated Fat: 10 g
- Trans Fat: 0.5 g
- Carbohydrates: 18 g
- Fiber: 1 g
- Protein: 18 g
- Cholesterol: 210 mg
Keywords: cheesy breakfast roll-ups, sausage egg rolls, breakfast tortilla, easy breakfast recipes, cheesy egg roll-ups