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Iced Pumpkin Spice Latte with Whipped Cream and Cinnamon

Iced Pumpkin Spice Latte


  • Author: pregmommy
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

Enjoy the delightful flavors of fall with this refreshing Iced Pumpkin Spice Latte. Perfectly spiced and creamy, it’s a seasonal favorite that you can easily make at home.


Ingredients

Scale
  • 1/2 cup pumpkin puree
  • 2 cups whole milk or non-dairy milk
  • 2 Tbsp packed light brown sugar
  • 2 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/4 tsp ground cloves
  • 12 tsp vanilla extract
  • 1/2 cup strongly brewed coffee

Instructions

  1. In a mixing bowl, combine pumpkin puree, brown sugar, cinnamon, nutmeg, cloves, and vanilla extract.
  2. Gradually whisk in the milk until the mixture is smooth and well combined.
  3. Add the cooled coffee to the pumpkin mixture and stir until fully incorporated.
  4. Serve over ice and enjoy your refreshing Iced Pumpkin Spice Latte.

Notes

You can adjust the sweetness by adding more or less brown sugar according to your taste.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage / Coffee Drink
  • Method: Blending / Mixing
  • Cuisine: American / Seasonal

Nutrition

  • Serving Size: 1 glass
  • Calories: 240 kcal
  • Sugar: 22 g
  • Sodium: 85 mg
  • Fat: 7 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 3.5 g
  • Trans Fat: 0 g
  • Carbohydrates: 34 g
  • Fiber: 3 g
  • Protein: 6 g
  • Cholesterol: 15 mg (varies with milk choice)

Keywords: Iced Pumpkin Spice Latte, Pumpkin Spice, Coffee, Fall Recipes, Seasonal Drinks