Name: Hobo Casserole (Ground Beef) Recipe: Delightful Family Meal
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: 1 lb ground beef; 1 medium onion; diced; 2 cloves garlic; minced; 4 medium potatoes; thinly sliced; 2 cups mixed vegetables (frozen or fresh; such as corn; peas; and carrots); 1 can (10.5 oz) cream of mushroom soup (or cream of chicken); 1 cup shredded cheese (cheddar or your choice); 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon paprika (optional); 1 tablespoon olive oil (if using lean beef)

If you’re searching for a hearty and budget-friendly meal, the Hobo Casserole (Ground Beef) Recipe is a perfect choice. This dish combines seasoned ground beef, wholesome vegetables, and comforting potatoes, making it an ideal solution for busy weeknights. Its simplicity and versatility allow you to customize it with your favorite ingredients, ensuring everyone at the table will enjoy it.

Moreover, this delicious casserole can feed a crowd without breaking the bank. With layers of flavor baked to perfection, the Hobo Casserole (Ground Beef) Recipe not only warms the heart but also brings families together around the dinner table. So, let’s dive into this delightful recipe and discover how easy it is to create a satisfying meal that pleases both taste buds and wallets!

Ingredients for Hobo Casserole (Ground Beef) Recipe:

To create a delicious Hobo Casserole using ground beef, gather the following ingredients:

– 1 lb ground beef
– 1 medium onion, diced
– 2 cloves garlic, minced
– 4 medium potatoes, thinly sliced
– 2 cups mixed vegetables (frozen or fresh, such as corn, peas, and carrots)
– 1 can (10.5 oz) cream of mushroom soup (or cream of chicken)
– 1 cup shredded cheese (cheddar or your choice)
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1 teaspoon paprika (optional)
– 1 tablespoon olive oil (if using lean beef)

This comforting dish is simple to prepare and packed with flavors. Not only is it a family favorite, but it also makes a perfect one-pot meal for busy weeknights. Additionally, if you’re looking for more delicious ideas, consider checking out our Slow Cooker Mac and Cheese Recipe, which complements this casserole nicely for any cheesy cravings! Enjoy crafting your Hobo Casserole with these wholesome ingredients.

How to Prepare Hobo Casserole (Ground Beef) Recipe:

Start this comforting Hobo Casserole (Ground Beef) by preheating your oven to 375°F (190°C). In a large skillet, heat olive oil over medium heat. Add the diced onion and minced garlic, sautéing until they are fragrant and translucent. Next, incorporate 1 lb of ground beef, cooking until it is no longer pink.

In a spacious baking dish, layer thinly sliced potatoes at the bottom. Spread the cooked beef mixture over the potatoes and then add 2 cups of your choice of mixed vegetables, like frozen corn, peas, or fresh carrots. Pour one can (10.5 oz) of cream of mushroom soup over everything, blending well. Season with 1 teaspoon of salt, ½ teaspoon of black pepper, and optional paprika for a kick.

Finally, sprinkle 1 cup of shredded cheese on top and cover with foil. Bake for 45 minutes, then uncover and bake for an additional 15 minutes until golden and bubbly. For a delightful side, consider pairing it with a refreshing creamy chicken bacon soup to enhance the meal.

Tips for the Perfect Hobo Casserole (Ground Beef) Recipe:

To elevate your Hobo Casserole (Ground Beef) Recipe, start with high-quality ground beef. Opt for 80/20 lean-to-fat ratio for optimal flavor and juiciness. Sauté your meat with onions, garlic, and seasonal spices to enhance flavors before layering it in the casserole. Layering is crucial; distribute vegetables like bell peppers, carrots, or even frozen corn for added texture and nutrition. For a cheesy twist, sprinkle shredded cheese in the last few minutes of baking for a gooey finish.

Additionally, keep in mind the baking time. Cover initially to retain moisture, then uncover to allow bubbling and browning. If you need a delicious side, consider making the White Chicken Chili for a complementary dish.

For step-by-step instructions, you can check this detailed guide on Hobo Casserole. This will ensure not only a hearty main dish but a delightful meal experience!

Serving Suggestions for Hobo Casserole (Ground Beef) Recipe:

When serving your delicious Hobo Casserole, consider pairing it with a fresh garden salad. The crunch and flavors of the salad will complement the rich, hearty taste of the casserole perfectly. Additionally, a side of garlic bread can bring a comforting element to the meal, allowing you to soak up any remaining sauce from the casserole. For an extra touch, try making a creamy dip to enhance your meal’s flavor profile.

If you’re in the mood for something sweet afterward, why not whip up a delightful dessert? One great option is to prepare a Caramel Brownie Cheesecake. This dessert offers a perfect balance of chocolatey goodness and caramel richness, making it a fantastic way to end your meal.

Remember, the versatility of Hobo Casserole allows you to adapt it to different occasions, whether it’s a cozy family dinner or a casual gathering with friends. Enjoy!

Storage Tips for Hobo Casserole (Ground Beef) Recipe:

To keep your Hobo Casserole (Ground Beef) Recipe fresh, proper storage is essential. First, allow the casserole to cool completely before transferring it to an airtight container. This helps prevent condensation, which can lead to sogginess. You can store it in the refrigerator for 3 to 4 days. When reheating, make sure it’s heated thoroughly to an internal temperature of 165°F.

If you want to store it for a longer period, consider freezing portions. Divide the casserole into individual servings, wrap them securely in plastic wrap, and then place them in freezer-safe bags. Label the bags with the date, and your meal will stay fresh for up to 3 months. When ready to enjoy, thaw in the refrigerator overnight and reheat on the stove or in the oven.

For another comforting dish that’s great for leftovers, check out my Creamy Keto Garlic Mushroom Chicken Casserole. It makes for an easy weeknight meal!

Nutritional Information of Hobo Casserole (Ground Beef) Recipe:

This Hobo Casserole features a hearty blend of ground beef, veggies, and comforting potatoes, offering a perfect family meal. Each serving typically contains around 350 calories, with approximately 20 grams of protein. Additionally, if you’re looking for a delightful side, try this Creamy Keto Garlic Mushroom Chicken Casserole, which complements the casserole wonderfully. Enjoy this nutritious and filling dish!

Frequently Asked Questions (FAQs):

What is Hobo Casserole?

Hobo casserole, also known as a ground beef casserole, is a comforting dish that typically includes layers of ground beef, veggies, and cheese, all baked together. It’s a hearty meal perfect for family dinners.

Can I customize the ingredients in Hobo Casserole?

Absolutely! You can easily customize the Hobo Casserole (Ground Beef) Recipe by adding your favorite vegetables, beans, or even switching out the ground beef for turkey or a meat alternative.

How long does it take to prepare Hobo Casserole?

Preparation time for this dish is typically around 20 minutes, with an additional baking time of about 30 to 40 minutes, making it a quick and easy option for busy weeknight meals.

What sides pair well with Hobo Casserole?

This comforting casserole pairs wonderfully with a fresh garden salad or some warm garlic bread. For a heartier option, try serving it alongside a creamy soup like the Creamy Chicken Bacon Soup.

Can I make Hobo Casserole ahead of time?

Definitely! You can prepare the casserole ahead of time and store it in the fridge for a day or even freeze it for longer storage. Just ensure to bake it thoroughly before serving.

What are some common variations of Hobo Casserole?

You might find variations of the hobo casserole incorporating different meats, sauces, or spices to suit your taste. Some even use rice or pasta as a base, making each version unique and flavorful!

Hobo Casserole (Ground Beef) Recipe: Delightful Family Meal

Total Time: 50
Yield: 4 servings 1x
Diet: Gluten Free

Print Recipe

Description

This Hobo Casserole combines ground beef, layered potatoes, and mixed vegetables for a hearty and comforting meal that’s easy to make and perfect for busy nights.

Ingredients

Scale

1 lb ground beef

1 medium onion

diced

2 cloves garlic

minced

4 medium potatoes

thinly sliced

2 cups mixed vegetables (frozen or fresh

such as corn

peas

and carrots)

1 can (10.5 oz) cream of mushroom soup (or cream of chicken)

1 cup shredded cheese (cheddar or your choice)

1 teaspoon salt

1/2 teaspoon black pepper

1 teaspoon paprika (optional)

1 tablespoon olive oil (if using lean beef)

Instructions

Preheat your oven to 350°F (175°C).
In a skillet, heat olive oil over medium heat and cook the ground beef until browned. Add onion and garlic, sautéing until soft.
In a large bowl, mix the cooked beef mixture with mixed vegetables, cream of mushroom soup, salt, pepper, and paprika.
Layer half of the sliced potatoes in a greased casserole dish, then spread the beef and vegetable mixture over them. Top with the remaining potato slices.
Cover the casserole with foil and bake for 30 minutes. Remove the foil, sprinkle shredded cheese on top, and bake for an additional 10 minutes or until the cheese is melted and bubbly.
Let it cool for a few minutes before serving.