Start your day off right with this delightful Greek Yogurt Breakfast Parfait, layered with fresh fruits and crunchy granola.

Scale

½ cup fresh blueberries

½ cup sliced fresh strawberries

1 teaspoon white sugar (Optional)

6 tablespoons granola

or as needed

1 (6 ounce) container nonfat vanilla Greek yogurt

1 teaspoon lemon zest

In a bowl, combine the fresh blueberries and sliced strawberries. If desired, sprinkle with white sugar and mix gently.
In serving glasses, layer the nonfat vanilla Greek yogurt at the bottom, followed by a layer of the fruit mixture, then add a layer of granola. Repeat the layers until the glasses are full.
Top each parfait with a sprinkle of lemon zest for added flavor and serve immediately.

Feel free to customize your parfait with different fruits or nuts based on your preference.

Keywords: Greek Yogurt Breakfast Parfait,Breakfast Parfait,Healthy Breakfast,Dessert,Greek Yogurt