Description
Indulge in these Easy No-Bake Football Oreo Truffles, the perfect treat for your game day celebrations. With a rich chocolate coating and a creamy Oreo filling, they’re sure to be a hit!
Ingredients
Scale
- 1 (14.3 oz) package Oreo cookies (regular
- not double-stuf)
- 8 oz cream cheese
- softened to room temperature
- 1 teaspoon vanilla extract
- 12 oz dark chocolate melting wafers
- 2 oz white chocolate melting wafers
- 1 teaspoon vegetable oil or coconut oil (optional
- for glossy finish)
Instructions
- Crush the Oreo cookies in a food processor until fine crumbs form.
- In a mixing bowl, combine the crushed Oreo cookies with softened cream cheese and vanilla extract. Mix until well blended.
- Roll the mixture into small balls and place them on a baking sheet lined with parchment paper. Refrigerate for 30 minutes to firm up.
- Melt the dark chocolate melting wafers in a microwave-safe bowl, stirring every 30 seconds until smooth. If desired, add vegetable oil for a glossy finish.
- Dip each chilled truffle into the melted dark chocolate, ensuring it’s fully coated, and return to the parchment-lined baking sheet.
- Melt the white chocolate melting wafers and use them to drizzle on top of the dipped truffles for decoration.
- Let the truffles set at room temperature or refrigerate until the chocolate hardens, then serve.
Notes
For an extra special touch, decorate the white chocolate drizzle in football patterns on the truffles.
- Prep Time: 25 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 155 kcal
- Sugar: 12 g
- Sodium: 90 mg
- Fat: 9 g
- Saturated Fat: 5 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 10 mg
Keywords: Easy No-Bake Football Oreo Truffles, Game Day Dessert, Oreo Truffles, No-Bake Dessert, Football Dessert