Description
This Easy Chicken Soup is a comforting and nourishing dish perfect for any day.
Ingredients
Scale
- 1 lb chicken
- 4 cups chicken broth
- 1 onion
- chopped
- 2 carrots
- sliced
- 2 celery stalks
- sliced
- 2 cloves garlic
- minced
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
Instructions
- In a large pot, combine the chicken and chicken broth and bring to a boil.
- Add the chopped onion, sliced carrots, sliced celery, and minced garlic to the pot. Season with salt and pepper.
- Reduce the heat and let it simmer for about 30 minutes or until the chicken is cooked through.
- Remove the chicken, shred it into pieces, and return it to the soup. Serve hot, garnished with fresh herbs if desired.
Notes
Feel free to add other vegetables or spices to suit your taste.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Soup, Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 285 kcal
- Sugar: 6 g
- Sodium: 650 mg
- Fat: 9 g
- Saturated Fat: 2 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 14 g
- Fiber: 3 g
- Protein: 34 g
- Cholesterol: 85 mg
Keywords: Easy Chicken Soup, Chicken Soup Recipe, Comfort Food, Quick Meals