Indulge in these Delicious Fresh Peach Fritters, perfectly golden and bursting with juicy peach flavor.

Scale

1 cup all purpose flour

1 teaspoon salt

2 tablespoons white sugar

1 teaspoon baking powder

1/2 teaspoon cinnamon

2 eggs

1/3 cup milk

1 tablespoon melted butter

1 1/4 cups diced peaches

oil for frying

1 cup powdered sugar

milk to desired consistency for glaze

In a mixing bowl, combine flour, salt, sugar, baking powder, and cinnamon.
In another bowl, whisk together eggs, milk, and melted butter.
Pour the wet ingredients into the dry ingredients and mix until just combined. Gently fold in the diced peaches.
Heat oil in a pan or deep fryer over medium heat.
Drop spoonfuls of the batter into the hot oil and fry until golden brown, about 3-4 minutes on each side.
Remove fritters from oil and drain on paper towels.
For the glaze, mix powdered sugar with milk until you reach a drizzling consistency.
Drizzle the glaze over the warm fritters before serving.

For best results, ensure your oil is hot enough before frying to achieve a crispy exterior. Adjust the glaze to your preferred sweetness.

Keywords: Peach Fritters, Fresh Peach Recipe, Dessert Recipe, Fried Fritters, Summer Treat