Description
Enjoy the perfect blend of crunch and flavor with these Crispiest Air Fryer Gnocchi, a delightful twist on this classic Italian dish.
Ingredients
Scale
- 1 lb gnocchi
- 1 – 2 tablespoon extra-virgin olive oil
- ½ teaspoon garlic powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- 2 – 3 tablespoon freshly grated parmesan
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine the gnocchi, olive oil, garlic powder, salt, and pepper. Toss until the gnocchi are evenly coated.
- Place the seasoned gnocchi in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking the basket halfway through, until the gnocchi are golden and crispy.
- Remove from the air fryer and sprinkle with freshly grated parmesan before serving.
Notes
For an extra kick, try adding your favorite herbs or spices to the seasoning mix.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Appetizer, Side Dish
- Method: Air Fryer
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving (¼ recipe)
- Calories: 230 kcal
- Sugar: 1 g
- Sodium: 430 mg
- Fat: 7 g
- Saturated Fat: 2 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 34 g
- Fiber: 2 g
- Protein: 7 g
- Cholesterol: 5 mg
Keywords: Crispiest Air Fryer Gnocchi, air fryer recipes, gnocchi, crispy snacks, Italian cuisine