Are you looking for a delightful appetizer that excites the taste buds? Look no further than the tantalizing Cranberry Hot Pepper Jelly Cream Cheese Cups. This perfect blend of sweet and spicy brings a burst of flavor that will impress your guests at any gathering. Each bite is a delightful combination of creamy cheese, zesty jelly, and a hint of heat, creating an unforgettable experience.

Moreover, these lovely little treats are incredibly easy to prepare, making them ideal for both novice and experienced cooks. Whether you’re serving them at a holiday party or an intimate dinner, these Jelly Cream Cheese Cups are sure to be a hit. Enjoy the balance of flavors and the joy they bring to your table!

Ingredients for Cranberry Hot Pepper Jelly Cream Cheese Cups:

To create these delightful cranberry hot pepper jelly cream cheese cups, gather the following ingredients:

– 8 oz Cream Cheese (softened) – The creamy base delivers a rich flavor and velvety texture that balances the spices beautifully.
– 1/2 cup Cranberry Hot Pepper Jelly – This jelly provides the essential sweet and spicy kick that makes these cups irresistible; it’s readily available at most grocery stores or online.
– 15 Mini Phyllo Cups – These crispy vessels offer a wonderful crunch, adding texture to every bite.
– 2 tbsp Chopped Fresh Chives – Finely chopped, they elevate the dish with a fresh, onion-like flavor.
– 1/2 tsp Garlic Powder – This pantry staple introduces warmth and depth to the creamy filling.
– Salt and Pepper – Adjust these seasonings to enhance the flavors to your liking.

For a fun twist, consider including diced jalapeños in the cream cheese mix for added heat or fresh herbs to brighten the profile. Get creative with your combinations! If you’re looking for more delicious ideas, check out this Cranberry Turkey Stuffing Balls recipe—a perfect addition to holiday gatherings. Don’t forget to check the bottom of this article for exact measurements, ideal for printing or easy reference in your kitchen!

How to Prepare:

To create delightful Cranberry Hot Pepper Jelly Cream Cheese Cups, start by preheating your oven according to the mini phyllo cups packaging instructions. While the oven heats, combine softened cream cheese, salt, pepper, garlic powder, and chopped fresh chives in a mixing bowl. Blend these ingredients until smooth and creamy for a heavenly filling.

Next, gently fold in the vibrant cranberry hot pepper jelly, ensuring an even mixture that benefits from its sweet and spicy notes. Spoon the filling into the crispy mini phyllo cups, generously filling each one. Once filled, place the cups on a baking sheet and bake until the phyllo is golden brown and crispy, usually about 8-10 minutes.

Remove from the oven and let them cool slightly. These bites are perfect as appetizers at any gathering, offering a tantalizing crunch paired with rich creaminess. For an added twist, consider incorporating diced jalapeños or fresh herbs into the cream cheese mix. For more delicious recipes that elevate flavors, check out these Strawberry Crunch Cheesecake Tacos. Enjoy your deliciously crafted Cranberry Hot Pepper Jelly Cream Cheese Cups!

Serving Suggestions for Cranberry Hot Pepper Jelly Cream Cheese Cups:

Cranberry Hot Pepper Jelly Cream Cheese Cups are perfect for any occasion, from holiday gatherings to casual get-togethers. For a delightful presentation, serve them on a rustic wooden board with fresh herbs as garnish. Pair these flavorful cups with crispy crackers or slices of rustic bread to enhance their texture and taste.

Consider including a selection of other finger foods that complement their sweet and spicy flavor. For instance, you might enjoy serving these alongside stuffed bell peppers, such as Crab & Shrimp Stuffed Bell Peppers, which offer a different taste while keeping the appetizer theme intact.

To elevate the experience, provide guests with cocktails that contrast the sweetness, like a gin and tonic with citrus notes. For a full recipe, check out the detailed instructions at this link.

Storage Tips for Cranberry Hot Pepper Jelly Cream Cheese Cups:

To enjoy your Cranberry Hot Pepper Jelly Cream Cheese Cups at their best, proper storage is essential. First, if you have leftovers, place them in an airtight container as soon as possible. This method helps preserve their creamy texture and vibrant flavors. Ideally, store these delightful bites in the refrigerator, where they can last for about 3 to 5 days.

If you plan to save them longer, consider freezing. To freeze, wrap each cup individually in plastic wrap, then place them in a freezer-safe bag. This helps prevent freezer burn and maintains the taste. When you’re ready to enjoy them again, thaw them overnight in the fridge.

For additional festive inspiration, try making the Sweet and Savory Cranberry Turkey Stuffing Balls from this delicious Cranberry Turkey Stuffing Balls Recipe. The combination of flavors will complement your jelly cups beautifully. These simple storage tips will help you to savor every last bite of your treat!

Variations of Cranberry Hot Pepper Jelly Cream Cheese Cups:

One delightful way to modify your Cranberry Hot Pepper Jelly Cream Cheese Cups is by experimenting with different cheeses. Consider swapping cream cheese for goat cheese or feta for a tangy twist. If you’re looking for a spicy kick, try incorporating diced jalapeños or even a dash of hot sauce into the spread. Another great variation is to use flavored pepper jelly, such as jalapeño or habanero, which can elevate the heat level considerably.

Moreover, you could serve these cups on various bases. Instead of traditional crackers, opt for toasted baguette slices or even mini phyllo cups for added texture. To make your appetizer truly festive, add a garnish of chopped fresh herbs or toasted nuts.

For an easy complement, check out these Cranberry Turkey Stuffing Balls, which pair beautifully with the sweet and spicy flavor profile of the jellied cups. These adaptations not only enhance taste but also visually uplift your serving platter. Thus, your variations of cranberry cream cheese cups will become the talk of the party!

Nutritional Information :

Cranberry Hot Pepper Jelly Cream Cheese Cups delight your taste buds while providing essential nutrients. Each serving offers a balanced mix of calories, fats, proteins, and carbohydrates, making this dish a delicious treat for any occasion. For a hearty complement, consider pairing it with a delightful dish like Cranberry Turkey Stuffing Balls to enhance your spread!

Frequently Asked Questions (FAQs):

What are Cranberry Hot Pepper Jelly Cream Cheese Cups?

Cranberry Hot Pepper Jelly Cream Cheese Cups are bite-sized appetizers featuring a creamy layer of cream cheese topped with a sweet and spicy cranberry hot pepper jelly. They are ideal for gatherings or as party snacks, perfectly balancing flavors for a unique culinary experience.

How do you serve these cream cheese cups?

These cups can be served chilled or at room temperature. They pair wonderfully with crackers or toasted bread and make for a festive addition to holiday gatherings. For a delightful twist, try incorporating them into your next cheese board!

Can I make the jelly from scratch?

Absolutely! You can create your own cranberry hot pepper jelly using fresh cranberries, jalapeños, sugar, and pectin. This homemade version will enhance the flavor, making your Cranberry Hot Pepper Jelly Cream Cheese Cups even more special!

What are some good substitutes for cream cheese?

If you prefer a lighter option, whipped ricotta cheese or Greek yogurt can serve as delectable alternatives to cream cheese. These substitutes will also provide a creamy texture, pairing well with the spicy jelly.

Can I prepare these cups in advance?

Yes, you can prepare the cream cheese cups a day ahead. Just store them in the refrigerator, and add the cranberry hot pepper jelly right before serving for the best taste and presentation.

Where can I find similar recipes?

If you’re looking for more unique appetizer ideas, consider trying the Cranberry Turkey Stuffing Balls. This recipe captures the festive flavors and elevates your holiday menu!

Cranberry Hot Pepper Jelly Cream Cheese Cups: Irresistibly Good!

Total Time: 50
Yield: 4 servings
Diet: Vegetarian

Print Recipe

Description

Cranberry Hot Pepper Jelly Cream Cheese Cups are a delightful appetizer that combines the richness of cream cheese with the sweet and spicy punch of cranberry hot pepper jelly, all nestled in a crispy phyllo cup.

Ingredients

Cream Cheese: Softened

Cranberry Hot Pepper Jelly

Mini Phyllo Cups

Chopped Fresh Chives

Garlic Powder

Salt and Pepper

Instructions

Preheat your oven according to the mini phyllo cup package instructions.
In a bowl, mix softened cream cheese, garlic powder, salt, and pepper until smooth.
Add chopped fresh chives to the cream cheese mixture and stir well.
Spoon the cream cheese mixture into each mini phyllo cup.
Top each filled phyllo cup with a generous dollop of cranberry hot pepper jelly.
Place the cups in the oven and bake for about 10-15 minutes, or until the phyllo cups are golden and crispy.
Remove from the oven and let cool briefly before serving.