Description
This Chocolate Orange Posset is a luxurious dessert that combines the richness of chocolate with the zesty brightness of orange. It’s an easy-to-make treat that delivers a delightful balance of flavors and textures.
Ingredients
Heavy Cream
Granulated Sugar
Orange Zest
Orange Juice
Vanilla Extract
Dark or Semi-Sweet Chocolate
Butter
Instructions
- In a saucepan, heat the heavy cream and granulated sugar over medium heat, stirring until sugar dissolves.
- Add the orange zest, orange juice, and vanilla extract, then bring to a gentle simmer for about 5 minutes.
- Remove from heat and allow to cool slightly before pouring into serving glasses. Chill in the refrigerator for at least 4 hours to set.
- For the ganache, melt the dark or semi-sweet chocolate and butter together in a heatproof bowl over simmering water until smooth.
- Once the possets are set, pour the chocolate ganache over each posset and return to the refrigerator for an additional 30 minutes to let it firm up.
- Serve chilled and enjoy the delightful combination of chocolate and orange flavors.
Notes
For an extra touch, garnish with fresh orange slices or chocolate shavings before serving.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250 kcal
- Sugar: 22 g
- Sodium: 45 mg
- Fat: 18 g
- Saturated Fat: 11 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 24 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 55 mg
Keywords: Chocolate Orange Posset, dessert, chocolate, orange, posset, easy dessert, no-bake