If you’re looking for a delightful twist on a classic treat, look no further than our Cannoli Cream Sandwich Cookies Recipe – Best Dessert Treat. These irresistible cookies encapsulate the rich and creamy flavor of traditional cannoli, transforming them into a sandwich-style dessert that’s perfect for any occasion. With a luscious filling that will make your taste buds dance, this recipe is a must-try for dessert lovers.

Moreover, the blend of textures and flavors in these cookies creates an unforgettable experience for your palate. Each bite offers a balanced sweetness, making them ideal for parties, gatherings, or simply as a reward for your baking efforts. Get ready to impress your friends and family with this delectable Cannoli-inspired dessert that is sure to become a new favorite!

Ingredients for Cannoli Cream Sandwich Cookies Recipe – Best Dessert Treat:

To make these delightful Cannoli Cream Sandwich Cookies, gather the following ingredients:

Ingredients for the Cookies

1 cup unsalted butter, softened
1 cup brown sugar (light or dark)
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 tablespoon baking soda
1/2 teaspoon salt
2 cups quick oats (for a chewy texture)
1/2 cup mini chocolate chips
1/4 cup chopped pistachios (for crunch)

Ingredients for the Cannoli Cream Filling

1 1/2 cups ricotta cheese, drained (important for texture)
1/2 cup mascarpone cheese (adds richness)
1/2 cup powdered sugar
1/2 teaspoon vanilla extract
1 cup mini chocolate chips (for an authentic cannoli feel)

These irresistible cookies are perfect for a sweet treat, especially when paired with Pumpkin Cream Whoopie Pies as another delightful dessert option! Enjoy baking and indulging in this charming dessert that echoes the essence of traditional cannoli.

How to Prepare Cannoli Cream Sandwich Cookies Recipe – Best Dessert Treat:

Experience the delightful fusion of traditional cannoli flavors with a fun cookie twist in this Cannoli Cream Sandwich Cookies Recipe – Best Dessert Treat. Begin by creaming 1 cup of softened unsalted butter with 1 cup of brown sugar and ½ cup of granulated sugar until light and fluffy. Add 2 large eggs and 1 teaspoon of vanilla extract, mixing thoroughly. In a separate bowl, combine 1½ cups of all-purpose flour, 1 tablespoon of baking soda, and ½ teaspoon of salt. Gradually blend this dry mixture into your wet ingredients.

For texture, fold in 2 cups of quick oats, ½ cup of mini chocolate chips, and ¼ cup of chopped pistachios. Scoop the dough onto a baking sheet and bake at 350°F (175°C) for 10-12 minutes.

While the cookies cool, whip together the filling. In a bowl, blend 1½ cups of drained ricotta cheese, ½ cup of mascarpone cheese, and ½ cup of sugar powder. Add ½ teaspoon of vanilla extract and 1 cup of mini chocolate chips to enrich it. Once your cookies are cool, spread a generous layer of the cannoli cream filling between two cookies. Enjoy this unforgettable treat!

For more delicious recipes, check out this tasty strawberries and cream overnight oats recipe.

Storage Tips:

To keep your Cannoli Cream Sandwich Cookies fresh and delightful, proper storage is essential. Begin by allowing the cookies to cool completely after baking. Once cooled, you can stack them carefully in an airtight container. To ensure they stay moist, layer parchment paper between cookies. If you plan to enjoy them over several days, it’s best to store the filling separately. This method prevents the cookies from becoming soggy.

If you’re looking for a unique way to use up any leftover ingredients, consider preparing a batch of strawberries and cream overnight oats as an equally delicious treat.

For long-term storage, you can freeze the cookies. Place the unfilled cookies in a freezer-safe bag or container. For additional details on preparing these delicious treats, check out the full Cannoli Cream Sandwich Cookies Recipe. This way, you’ll have a sweet treat ready whenever a craving strikes!

Tips for Perfecting Your Cannoli Cream Sandwich Cookies:

For irresistible Cannoli Cream Sandwich Cookies, start with key ingredients, especially fresh ricotta cheese. Drain excess moisture to achieve the right texture for your filling. Next, ensure your cookie dough is well-chilled before baking. This helps prevent spreading and creates a thicker cookie that can hold the decadent cream.

Moreover, don’t shy away from adding chocolate chips or mini chocolate morsels to the cannoli filling for extra flavor. Allow the cookies to cool completely prior to assembling your sandwiches. This step prevents the cream from melting.

Lastly, if you’re looking for more delightful dessert ideas, try the Pumpkin Cream Whoopie Pies as they offer a similar creamy experience. Perfect these tips, and you’ll create a mouthwatering Cannoli Cream Sandwich Cookies Recipe – Best Dessert Treat that friends and family will adore!

Variations of Cannoli Cream Sandwich Cookies Recipe – Best Dessert Treat:

When exploring the delightful world of Cannoli Cream Sandwich Cookies, there are several variations you can try to customize this best dessert treat. For instance, consider adding zesty lemon or orange zest to the filling for a refreshing twist. Alternatively, you can enhance the filling with mini chocolate chips or chopped pistachios to mimic traditional cannoli flavors.

Moreover, for a seasonal touch, you might incorporate pumpkin puree or spices into the dough, creating a unique fall-inspired dessert. Another exciting variation is to dip the edges of the finished cookies in melted chocolate, offering a rich contrast to the creamy filling. If you’re in the mood for something lighter, why not try a recipe for Strawberries and Cream Overnight Oats? This can be a delightful companion to your Cannoli Cream Sandwich Cookies, blending creamy and fruity elements for a perfect dessert pairing.

Each variation not only enhances flavor but also delivers a captivating presentation that will impress your guests. Enjoy experimenting with these delightful ideas!

Serving Suggestions for Cannoli Cream Sandwich Cookies Recipe – Best Dessert Treat:

These delightful cookie sandwiches make the perfect dessert treat for any occasion. Serve them on a vibrant platter for a birthday party or as a charming end to a family dinner. Pair them with a light espresso or a fruity dessert wine. For a fun twist, try them alongside strawberries and cream overnight oats for a delightful contrast of textures and flavors.

Frequently Asked Questions (FAQs):

What are Cannoli Cream Sandwich Cookies?

Cannoli cream sandwich cookies are delightful treats featuring two cookies filled with a rich, creamy filling designed to mimic classic cannoli. These delectable desserts are perfect for any occasion, offering a sophisticated twist on a traditional Italian favorite.

How do I make the filling for Cannoli Cream Sandwich Cookies?

To create the filling, blend ricotta cheese, mascarpone, powdered sugar, and chocolate chips. This mixture creates a creamy texture that complements the cookies beautifully, making these Cannoli-inspired delights irresistible.

Can I adjust the flavors in the Cannoli Cream Sandwich Cookies?

Absolutely! You can customize your cookies by adding different extracts or spices, such as almond extract or cinnamon. This flexibility allows you to experiment and create your unique flavor profile.

What should I serve with Cannoli Cream Sandwich Cookies?

These cookies pair wonderfully with coffee or dessert wines, enhancing their indulgent taste. You might also consider serving them with fresh fruit for a contrasting flavor.

Are Cannoli Cream Sandwich Cookies suitable for special diets?

While traditional recipes might not accommodate dietary restrictions, you can easily modify ingredients to make them gluten-free or dairy-free. This ensures that everyone can enjoy these delightful treats!

Where can I find more sweet treat recipes?

If you love sweet treats, don’t miss out on these delightful Banana Sushi Roll-Ups, which offer a fun and whimsical dessert option that families adore. Check out the recipe here.

Cannoli Cream Sandwich Cookies Recipe – Sweet Delight Awaits

Total Time: 50
Yield: 4 servings 1x
Diet: Vegetarian

Print Recipe

Description

These Cannoli Cream Sandwich Cookies combine the chewy goodness of oatmeal cookies with a luscious cannoli cream filling, making them the ultimate dessert treat.

Ingredients

Scale

1 cup butter (unsalted softened)

1 cup of brown sugar (light or dark)

1/2 cup of granulated sugar

2 large eggs

1 teaspoon vanilla extract

1 1/2 cups all-purpose flour

1 tablespoon baking soda

1/2 teaspoon salt

2 cups quick oats (for chewy texture)

1/2 cup mini chocolate chips

1/4 cup chopped pistachios (for crunch)

1 1/2 cups ricotta cheese (drained)

1/2 cup mascarpone cheese

1/2 cup sugar powder

1/2 teaspoon vanilla extract

1 cup of mini chocolates

Instructions

Preheat your oven to 350°F (175°C).
In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
Beat in the eggs, one at a time, followed by the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet mixture.
Fold in the quick oats, mini chocolate chips, and chopped pistachios.
Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper, leaving space between each.
Bake for 10-12 minutes or until the edges are golden.
Allow cookies to cool completely on a wire rack.
Meanwhile, prepare the cannoli cream filling by mixing the drained ricotta, mascarpone, powdered sugar, and vanilla until smooth.
Once the cookies are cool, spread a generous amount of cannoli cream on the flat side of one cookie and sandwich it with another cookie.
Repeat with remaining cookies and filling, then enjoy your Cannoli Cream Sandwich Cookies!

Notes

Make sure to drain the ricotta cheese well for the best texture in the filling. You can customize the filling by adding other toppings like crushed nuts or extra chocolate chips.

Prep Time: 20
Cook Time: 30
Category: Dessert
Method: baking
Cuisine: American