Description
This Camping Cobbler Recipe is an easy and delicious Dutch oven dessert that combines the sweetness of cherry pie filling with a delightful cake topping, perfect for outdoor gatherings.
Ingredients
Scale
2 cans (21 oz each) cherry pie filling
1 box (15.25 oz) yellow cake mix
dry
1 cup (2 sticks) unsalted butter
sliced into 16 pieces
1/2 cup water
1 teaspoon ground cinnamon (optional)
Instructions
- Preheat your Dutch oven over medium heat.
- Pour the cherry pie filling into the bottom of the Dutch oven.
- Sprinkle the dry yellow cake mix evenly over the cherry pie filling.
- Distribute the sliced butter evenly over the cake mix.
- Pour the water around the edges of the Dutch oven.
- If desired, sprinkle ground cinnamon on top for extra flavor.
- Cover the Dutch oven and let it bake for about 30 minutes, or until the top is golden brown.
- Serve warm and enjoy your camping dessert!
Notes
For best results, ensure the Dutch oven is well-preheated, and adjust cooking time based on your campfire’s heat.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Dutch Oven / Campfire Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 410 kcal
- Sugar: 32 g
- Sodium: 320 mg
- Fat: 16 g
- Saturated Fat: 10 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 63 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 35 mg
Keywords: Camping Cobbler Recipe, Easy Dutch Oven Dessert, cherry cobbler, outdoor dessert, camping recipes