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Vibrant Blueberry Peach Feta Salad in a Fresh Bowl

Blueberry Peach Feta Salad


  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

This Blueberry Peach Feta Salad combines the sweet juiciness of blueberries and peaches with creamy feta cheese and peppery arugula, drizzled with honey and balsamic glaze for a refreshing and balanced dish.


Ingredients

Blueberries

Peaches

Feta Cheese

Arugula

Nuts (optional)

Honey

Balsamic Glaze


Instructions

  • In a large bowl, combine the fresh blueberries, sliced peaches, and arugula.
  • Crumble the feta cheese over the fruit and greens.
  • If using, add a handful of your chosen nuts for added crunch.
  • Drizzle honey and balsamic glaze over the salad.
  • Toss gently to combine all ingredients and serve immediately.

Notes

Feel free to customize the salad by adding your favorite nuts or substituting different fruits based on seasonal availability.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 240 kcal
  • Sugar: 18 g
  • Sodium: 320 mg
  • Fat: 14 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 24 g
  • Fiber: 4 g
  • Protein: 6 g
  • Cholesterol: 20 mg

Keywords: Blueberry Peach Feta Salad, fruit salad, summer salad, healthy salad, arugula salad