Description
Indulge in a unique twist on a classic favorite with this Blueberry Grilled Cheese recipe. The sweet burst of blueberries combined with creamy cheese is sure to delight your taste buds.
Ingredients
Scale
- 4 slices of sourdough or white bread
- 1 cup fresh or frozen blueberries
- 2 tablespoons sugar
- 4 ounces cream cheese or brie
- 1 cup shredded mozzarella or fontina cheese
- 3 tablespoons butter
- Flaky sea salt for garnish
Instructions
- In a medium bowl, combine blueberries and sugar, then mash lightly to release juices.
- Spread cream cheese or brie on two slices of bread, then top with blueberry mixture and shredded mozzarella or fontina cheese.
- Top with the remaining slices of bread to form sandwiches.
- Heat butter in a skillet over medium heat and grill the sandwiches for about 3-4 minutes per side until golden brown and cheese is melted.
- Serve warm, garnished with flaky sea salt.
Notes
For a richer flavor, use brioche bread. Adjust the sugar according to the sweetness of your blueberries.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Sandwich
- Method: Stovetop / Griddle
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 495 kcal
- Sugar: 15 g
- Sodium: 610 mg
- Fat: 27 g
- Saturated Fat: 15 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 42 g
- Fiber: 3 g
- Protein: 18 g
- Cholesterol: 70 mg
Keywords: Blueberry Grilled Cheese, dessert, sandwich, easy recipes, blueberry recipes