Description
This Best Kielbasa Sausage Recipe combines savory kielbasa with sautéed vegetables and spices for a hearty and satisfying dish. Perfect for any occasion!
Ingredients
Scale
Kielbasa sausage 1 lb
Olive oil 2 tbsp
Onion sliced 1 large
Bell peppers sliced 2 medium
Garlic minced 3 cloves
Paprika 1 tsp
Black pepper ½ tsp
Salt ½ tsp
Fresh parsley chopped 2 tbsp
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add the sliced onions and bell peppers, stirring occasionally until they are softened, about 5-7 minutes.
- Stir in the minced garlic, paprika, black pepper, and salt, cooking for an additional minute until fragrant.
- Add the kielbasa sausage to the skillet, cooking until browned and heated through, about 10-15 minutes.
- Remove from heat, and sprinkle with fresh parsley before serving.
Notes
Feel free to customize the recipe by adding your favorite vegetables or adjusting the spices to your preference.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop / Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 390 kcal
- Sugar: 5 g
- Sodium: 880 mg
- Fat: 28 g
- Saturated Fat: 9 g
- Unsaturated Fat: 17 g
- Trans Fat: 0 g
- Carbohydrates: 12 g
- Fiber: 2 g
- Protein: 16 g
- Cholesterol: 60 mg
Keywords: Kielbasa sausage, Best Kielbasa Sausage Recipe, sausage recipe, easy dinner