Name: Awesome and Easy Creamy Corn Casserole: A Family Favorite!
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: 1 (15 ounce) can whole kernel corn; drained; 1 (14.75 ounce) can creamed corn; 1 (8.5 ounce) package dry cornbread mix; 1 cup sour cream; 1/2 cup butter; melted; 2 large eggs; beaten

When it comes to side dishes that everyone loves, the Awesome and Easy Creamy Corn Casserole stands out for its delightful flavor and irresistible creaminess. This dish captures the essence of comfort food, making it perfect for family gatherings, holidays, or even a simple weeknight dinner. Its rich texture and sweet corn flavor create a cozy experience that complements any main course.

Furthermore, this creamy corn casserole is incredibly simple to prepare, ensuring that you can spend more time enjoying your meal and less time in the kitchen. With just a handful of ingredients, you can whip up a comforting dish that will leave your guests raving about its deliciousness. So, let’s dive into the world of this tantalizing corn casserole that will surely become a new favorite!

Why You’ll Love This Casserole:

The Awesome and Easy Creamy Corn Casserole is a delightful addition to any meal! This dish features a creamy, buttery flavor combined with sweet corn that creates a perfect harmony of taste and texture. Its rich consistency ensures that each bite is satisfying, making it a crowd-pleaser at gatherings and family dinners.

Not only is this casserole easy to prepare, but it also pairs wonderfully with a variety of entrees, adding a delicious side that complements any main dish. For those who enjoy versatile recipes, this corn casserole is similar to the Hobo Casserole, where layers of flavor come together for comforting meals. Whether you’re feeding a hungry family or hosting friends, this creamy delight won’t disappoint. Give it a try; you’ll quickly understand why this casserole becomes an instant favorite!

Ingredients for Awesome and Easy Creamy Corn Casserole:

To create this delightful dish, gather the following ingredients:

1 (15-ounce) can whole kernel corn, drained
1 (14.75-ounce) can creamed corn
1 (8.5-ounce) package dry cornbread mix
1 cup sour cream
1/2 cup butter, melted
2 large eggs, beaten

This creamy corn casserole is both simple and versatile, making it a crowd-pleaser for family gatherings. The combination of whole kernel corn and creamed corn provides a rich texture that harmonizes perfectly with the cornbread mix. As you prepare this dish, consider pairing it with other comforting recipes such as Hobo Casserole with Ground Beef for a complete meal. This will elevate your dining experience and satisfy even the pickiest eaters.

Once you have your ingredients ready, follow the necessary steps to bake your creamy corn casserole to perfection. Keep your family coming back for seconds!

How to Prepare Awesome and Easy Creamy Corn Casserole:

To create the delightful Awesome and Easy Creamy Corn Casserole, start by preheating your oven to 350°F (175°C). In a large mixing bowl, combine the drained whole kernel corn and the creamed corn. Then, stir in the dry cornbread mix, ensuring everything is well incorporated. Next, add one cup of sour cream and half a cup of melted butter, blending everything together thoroughly. For added creaminess, whisk in two beaten eggs until the mixture is smooth.

Once prepared, pour the mixture into a greased baking dish and spread it evenly. Bake for approximately 45 minutes, or until the casserole turns golden brown on top. This simple side dish pairs perfectly with your favorite proteins or can stand alone. For more delicious ideas, check out this creamy pumpkin pasta sauce to elevate your meal. For full instructions and tips on variations, visit the full recipe at Allrecipes. Enjoy your creamy corn casserole!

Serving Suggestions for Awesome and Easy Creamy Corn Casserole:

Enjoying a warm serving of Awesome and Easy Creamy Corn Casserole is always delightful, but pairing it with the right sides can elevate your meal. This creamy dish complements a variety of foods, making it versatile for any occasion. Serve it alongside succulent beef dishes or even your favorite roasted chicken for a heartier meal.

For a lighter option, consider a vibrant arugula salad with grapes and sunflower seeds, which adds freshness to counter the richness of the casserole. Additionally, if you’re in the mood for a comforting side, try your hand at a warm batch of the best old-fashioned cornbread. The sweet, buttery notes of cornbread pair perfectly with this creamy delight, creating a satisfying meal experience.

Moreover, for something sweet after your meal, check out an easy tiramisu recipe. This delightful dessert will nicely balance your dinner and leave your guests impressed!

Storage Tips:

For your delicious Awesome and Easy Creamy Corn Casserole, proper storage is key to retaining its rich flavors and creamy texture. Once the casserole cools to room temperature, transfer it to an airtight container. This will help keep out unwanted moisture and odors. If stored this way, it can last in the refrigerator for up to 4 days. For longer storage, consider freezing individual portions. Wrap the casserole tightly in plastic wrap followed by aluminum foil, or use a freezer-safe container. It can stay frozen for up to 3 months. When you’re ready to enjoy it again, simply thaw it overnight in the refrigerator. Then, reheat in the oven, ensuring it reaches an internal temperature of 165°F for food safety. For a complementary side dish, try preparing a refreshing garden pasta salad for a great meal combo!

Variations to Try with Awesome and Easy Creamy Corn Casserole:

Elevate your Awesome and Easy Creamy Corn Casserole by adding unexpected ingredients or spices. For instance, try incorporating jalapeños for a zesty kick, or blend in some shredded cheese for extra creaminess. Additionally, serving it alongside a refreshing avocado watermelon salad can balance the richness beautifully. Explore these ideas to personalize your dish!

Frequently Asked Questions (FAQs):

What ingredients do I need for this creamy corn casserole?

To prepare an awesome and easy creamy corn casserole, essential ingredients include sweet corn, cream cheese, sour cream, and cornbread mix. You can also add spices like salt and pepper for flavor.

How long do I bake the corn casserole?

Typically, your corn casserole should be baked for about 45 minutes at 350°F (175°C) until it’s bubbly and golden on top. Remember to keep an eye on it towards the end!

Can I make this casserole ahead of time?

Absolutely! You can prepare the creamy corn casserole a day in advance. Just cover it and refrigerate. Bake it before serving, possibly adding a few extra minutes to the baking time.

What can I serve with this dish?

This delectable casserole pairs well with grilled meats or a fresh salad like a refreshing garden pasta salad. The combination adds vibrant flavors to your meal.

Is this recipe suitable for vegetarians?

Yes! The awesome and easy creamy corn casserole is vegetarian-friendly, making it a great option for meat-free dinners or potlucks.

How can I customize this corn casserole?

You can easily customize your creamy corn casserole by adding ingredients like jalapeños for heat, or cheese for extra richness. Explore variations to suit your taste buds!

Awesome and Easy Creamy Corn Casserole: A Family Favorite!

Total Time: 50
Yield: 4 servings 1x
Diet: Vegetarian

Print Recipe

Description

This Awesome and Easy Creamy Corn Casserole is a deliciously simple dish that combines the sweetness of corn with a creamy texture, perfect for any occasion.

Ingredients

Scale

1 (15 ounce) can whole kernel corn

drained

1 (14.75 ounce) can creamed corn

1 (8.5 ounce) package dry cornbread mix

1 cup sour cream

1/2 cup butter

melted

2 large eggs

beaten

Instructions

Preheat your oven to 350°F (175°C).
In a large mixing bowl, combine the whole kernel corn, creamed corn, dry cornbread mix, sour cream, melted butter, and beaten eggs.
Mix well until all ingredients are fully incorporated.
Pour the mixture into a greased 9×13 inch baking dish.
Bake in the preheated oven for 30 minutes or until the top is golden brown and set.
Let it cool slightly before serving.