Description
These Apple Pie Bites are a delightful twist on the classic dessert, offering a burst of flavor in every bite. Perfect for snacking or entertaining!
Ingredients
- Diced Apples
- Sugar
- Cinnamon
- Lemon Juice
- Refrigerated Pie Crusts
- Egg (for egg wash)
- Butter (for topping)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine diced apples, sugar, cinnamon, and lemon juice. Toss until apples are well coated.
- Roll out the refrigerated pie crusts and cut them into small circles using a cookie cutter.
- Place a spoonful of the apple mixture in the center of each circle.
- Fold the circles over to create half-moons and press the edges to seal. Use a fork to crimp the edges.
- Whisk the egg and brush it over the tops of the bites for a golden finish. Optionally, brush melted butter on top for added richness.
- Bake in the preheated oven for 25-30 minutes, or until golden brown.
- Remove from the oven and let cool slightly before serving. Enjoy your homemade Apple Pie Bites!
Notes
Feel free to customize the apple varieties based on your preference. These bites can also be served with a scoop of ice cream for a delicious dessert.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 2 apple pie bites
- Calories: 250 kcal
- Sugar: 16 g
- Sodium: 180 mg
- Fat: 11 g
- Saturated Fat: 4 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 36 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 25 mg
Keywords: Apple Pie Bites, dessert, easy recipe, American cuisine, baking