Description
Enjoy caramelized, tender pears with a hint of cinnamon, perfectly cooked in your air fryer for a quick and delicious dessert.
Ingredients
- Pears
- Butter
- Maple syrup
- Ground cinnamon
- Chopped pecans or walnuts (optional)
Instructions
- Preheat your air fryer to 350°F (175°C).
- Core and slice the ripe Bartlett pears in half and place them in a bowl.
- Melt the butter and mix it with maple syrup and ground cinnamon.
- Pour the butter mixture over the pear halves, ensuring they are well coated.
- Place the pears in the air fryer basket and cook for 15-20 minutes until they are tender and slightly caramelized.
- Optional: Garnish with chopped pecans or walnuts before serving.
Notes
Ensure the pears are ripe for the best flavor and texture. You can adjust the sweetness by using either maple syrup or honey.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 pear half
- Calories: 250 kcal
- Sugar: 22 g
- Sodium: 40 mg
- Fat: 13 g
- Saturated Fat: 6 g
- Unsaturated Fat: 6 g
- Trans Fat: 0.3 g
- Carbohydrates: 34 g
- Fiber: 5 g
- Protein: 2 g
- Cholesterol: 30 mg
Keywords: Air Fryer Pears, dessert, healthy dessert, air fryer recipe, pear recipe