Delicious Slow Cooker Garlic Butter Chicken & Veggies Done Right

Delicious Slow Cooker Garlic Butter Chicken & Veggies Plate

Are you seeking a dinner that brings comfort and flavor without the fuss? Look no further than the mouthwatering world of slow-cooked meals! The delightful combination of succulent chicken, rich garlic butter, and vibrant veggies creates a recipe that captivates both the taste buds and the heart. This easy-to-follow dish is perfect for busy weeknights or a cozy Sunday family dinner.

Moreover, the versatility of this recipe makes it appealing to everyone, whether you’re a culinary novice or a seasoned chef. As the slow cooker transforms simple ingredients into a sumptuous feast, you’ll savor each bite of this amazing garlic butter chicken and veggies. Get ready to impress your loved ones with a meal that’s as rewarding to make as it is to enjoy!

Ingredients for Delicious Slow Cooker Garlic Butter Chicken & Veggies:

To create the flavorful and comforting Delicious Slow Cooker Garlic Butter Chicken & Veggies, you will need the following ingredients:

2 pounds boneless, skinless chicken thighs
1 ½ pounds small red potatoes, scrubbed clean
1 pound carrots, peeled and chopped into 1-inch pieces
1 large yellow onion, diced
1 head of garlic, minced
½ cup unsalted butter, melted
1 cup low-sodium chicken broth
2 tablespoons fresh parsley, chopped (for garnish)
1 tablespoon dried Italian seasoning
1 teaspoon dried thyme
½ teaspoon smoked paprika
Salt and freshly ground black pepper to taste (start with about 1 teaspoon of salt)

For added thickness, you may use 2 tablespoons cornstarch mixed with 2 tablespoons cold water, though this is optional.

This dish pairs beautifully with flavorful sides. If you’re looking for another delicious recipe, try these Baked Garlic Parmesan Potato Wedges to complement your meal! Enjoy the exquisite combination of flavors in your slow cooker for an easy, satisfying dinner.

How to Prepare Delicious Slow Cooker Garlic Butter Chicken & Veggies:

Prepare an enticing meal with this Delicious Slow Cooker Garlic Butter Chicken & Veggies that highlights the tenderness of chicken thighs and the hearty flavors of fresh vegetables. Begin by placing 2 pounds of boneless, skinless chicken thighs at the bottom of your slow cooker. Next, add 1 ½ pounds of small red potatoes, cut into halves, for a vibrant touch. Follow by chunking 1 pound of peeled carrots and adding them as well, enhancing the dish with a sweet note.

Chop 1 large yellow onion and sprinkle it in for aromatic depth. Mince a whole head of garlic and stir it in, unleashing its rich flavor. Melt ½ cup of unsalted butter, mix it with 1 cup of low-sodium chicken broth, 2 tablespoons of dried Italian seasoning, and seasoning to taste. Pour this garlic-infused broth over the chicken and vegetables. Cook on low for 6-8 hours or high for 3-4 hours until everything is tender. For added richness, consider thickening the sauce with a cornstarch slurry. Serve your creation with fluffy rice or over warm bread, and enjoy the delightful balance of flavors!

If you’re interested in experimenting further, check out this baked garlic Parmesan potato wedges. They pair beautifully alongside your scrumptious chicken dish!

Cooking Tips for Delicious Slow Cooker Garlic Butter Chicken & Veggies:

To prepare the ultimate Delicious Slow Cooker Garlic Butter Chicken & Veggies, start by selecting the best chicken. Opt for skinless, boneless chicken thighs for moistness and flavor. Searing the chicken briefly adds an extra layer of richness before adding it to the slow cooker. Use fresh garlic for a more pronounced flavor, along with a generous amount of butter, which can be adjusted to your preference.

Layering your veggies is crucial. Start with heartier vegetables like carrots and potatoes, then add more delicate options like zucchini and bell peppers halfway through cooking. This ensures everything cooks evenly. For a delightful twist, consider pairing this meal with buttery, crispy sides like baked garlic Parmesan potato wedges, enhancing the overall experience.

For more inspiration, check out this Delicious Slow Cooker Garlic Butter Chicken & Veggies recipe.

Serving Suggestions for Delicious Slow Cooker Garlic Butter Chicken & Veggies:

When serving your Delicious Slow Cooker Garlic Butter Chicken & Veggies, consider pairing it with a side of fluffy rice or some crusty bread. The flavorful garlic butter sauce complements these perfectly, allowing you to soak up every tasty drop. Alternatively, serve it with baked garlic Parmesan potato wedges for a delightful crunch and added flavor.

For a well-rounded meal, include a fresh salad topped with crisp greens and your favorite dressing. If you want to explore different cuisines, try preparing a side of creamy Cajun chicken pasta. This will not only please the palate but also elevate your dining experience.

Don’t forget to have fun with presentation! Garnish with freshly chopped herbs or lemon wedges to add a vibrant touch. This dish is versatile, so feel free to try various sides that suit your taste. Enjoy!

Storage Tips for Delicious Slow Cooker Garlic Butter Chicken & Veggies:

Storing your leftovers from this flavorful slow cooker dish is simple and practical. First, once the Delicious Slow Cooker Garlic Butter Chicken & Veggies has cooled, transfer it into an airtight container. This will help retain moisture and flavor. Ideal storage involves putting the chicken and veggies in the refrigerator, where they will keep well for up to four days. For longer-term storage, consider freezing the meal. Portion it into individual servings and use freezer-safe containers or bags. These meals can last for up to three months in the freezer.

When you’re ready to eat, thaw the chicken and vegetables overnight in the fridge. Reheat on the stove or in the microwave until heated through. These leftovers make a quick meal for busy days. Pair them with a side like baked garlic parmesan potato wedges for a complete dish. For more easy meal ideas, check out the baked garlic parmesan potato wedges.

Nutritional Information for Delicious Slow Cooker Garlic Butter Chicken & Veggies:

This scrumptious slow cooker garlic butter chicken and veggies dish is not only flavorful but also packed with essential nutrients. Each serving generally includes protein from chicken, healthy fats from garlic butter, and vitamins from a variety of vegetables. For those seeking satisfying meal options, consider pairing it with sides like baked garlic parmesan potato wedges, which elevate your dinner experience significantly.

Frequently Asked Questions (FAQs):

What ingredients are needed for Delicious Slow Cooker Garlic Butter Chicken & Veggies?

To create the flavorful garlic butter chicken dish, you’ll need chicken breasts or thighs, assorted vegetables like carrots and potatoes, garlic, butter, and various seasonings including salt, pepper, and herbs. This recipe is versatile, allowing the addition of fresh herbs or spices to enhance the flavors further.

Can I use frozen chicken for the slow cooker recipe?

Yes, you can start with frozen chicken for the Delicious Slow Cooker Garlic Butter Chicken & Veggies. However, it’s recommended to use a meat thermometer to ensure the chicken reaches a safe internal temperature of 165°F after cooking.

How long should I cook the chicken and vegetables in the slow cooker?

Typically, this dish should cook on low for about 6–8 hours or on high for around 3–4 hours. Cooking time may vary based on the size of the chicken pieces and quantity of veggies used.

Can I add or switch up the vegetables?

Absolutely! You have the flexibility to incorporate your favorite vegetables such as bell peppers or zucchini. For inspiration, try some delicious baked sides, like the Baked Garlic Parmesan Potato Wedges, to complement your meal.

Is the garlic butter sauce customizable?

Definitely! You can adjust the garlic butter sauce by adding lemon juice, herbs, or spice blends to suit your taste preferences, making the garlic butter chicken dish even more delightful.

What can I serve with this dish?

The creamy garlic butter chicken pairs wonderfully with rice, pasta, or a light salad. For something heartier, consider serving it with bread to soak up the rich sauce, creating a balanced and satisfying meal.

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Delicious Slow Cooker Garlic Butter Chicken & Veggies Plate

Delicious Slow Cooker Garlic Butter Chicken & Veggies Magic


  • Total Time: 50
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

This Delicious Slow Cooker Garlic Butter Chicken & Veggies is a comforting and flavorful dish perfect for a family meal. Tender chicken thighs are slow-cooked with vibrant vegetables in a rich garlic butter sauce.


Ingredients

Scale

2 pounds boneless

skinless chicken thighs

1 ½ pounds small red potatoes

1 pound carrots

1 large yellow onion

1 head of garlic

½ cup unsalted butter

1 cup chicken broth

2 tablespoons fresh parsley

1 tablespoon dried Italian seasoning

1 teaspoon dried thyme

½ teaspoon smoked paprika

salt and freshly ground black pepper to taste

optional: 2 tablespoons cornstarch + 2 tablespoons cold water


Instructions

  • Prepare the ingredients: peel and chop the onion, mince the garlic, scrub the potatoes, and chop the carrots into 1-inch pieces.
  • Place the chicken thighs at the bottom of the slow cooker.
  • Add the potatoes, carrots, and onion on top of the chicken.
  • In a small saucepan, melt the butter over medium heat and then add the minced garlic, Italian seasoning, thyme, smoked paprika, salt, and pepper. Stir to combine.
  • Pour the garlic butter mixture over the chicken and veggies in the slow cooker, followed by the chicken broth.
  • Cover and cook on low for 6-8 hours or on high for 3-4 hours, until chicken is tender and vegetables are cooked through.
  • If you prefer a thicker sauce, mix cornstarch and cold water in a small bowl to create a slurry, then stir it into the slow cooker during the last 30 minutes of cooking.
  • Serve hot, garnished with fresh parsley.

Notes

For best results, use fresh garlic instead of pre-minced garlic. Adjust seasoning to taste at the end of cooking.

  • Prep Time: 20
  • Cook Time: 30
  • Category: Dinner
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 portion (about 1 chicken thigh + vegetables)
  • Calories: 420 kcal
  • Sugar: 4 g
  • Sodium: 480 mg
  • Fat: 26 g
  • Saturated Fat: 13 g
  • Unsaturated Fat: 11 g
  • Trans Fat: 0 g
  • Carbohydrates: 24 g
  • Fiber: 4 g
  • Protein: 28 g
  • Cholesterol: 145 mg

Keywords: slow cooker, garlic butter chicken, chicken thighs recipe, healthy dinner, easy recipe

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