When it comes to comforting, hearty meals, few dishes rival the deliciousness of Hobo Casserole Ground Beef. This versatile recipe combines flavorful ground beef with a medley of vegetables and delectable seasonings, all baked together in one pan. It is perfect for busy weeknights, offering a delightful blend of taste and simplicity that the entire family will enjoy.
Moreover, this dish is not just about convenience; it also allows for creative freedom. Feel free to adapt the ingredients to suit your preferences or what you have on hand. Whether you’re a seasoned cook or a beginner, this candid casserole will quickly become a favorite at your dinner table.
What Makes Hobo Casserole Ground Beef Unique:
Hobo Casserole Ground Beef stands out for its comforting, nostalgic flavors and simple preparation. This dish combines tender ground beef with hearty vegetables and a crispy tater tot topping, creating a wonderful blend of textures and tastes. Unlike other casseroles that may require extensive prep work, Hobo Casserole is all about convenience—perfect for busy weeknights.
What sets this dish apart is its versatility. You can easily customize it by adding different vegetables or even incorporating spices to suit your family’s preferences. For instance, if you’re looking to explore other casserole options, consider trying a Tater Tot Casserole, which offers a similarly comforting experience but with a different twist on flavors.
Moreover, Hobo Casserole Double Beef proves to be a crowd-pleaser, ensuring that everyone at the table enjoys a wholesome meal without any fuss. It’s an ideal choice for potlucks and gatherings, where it brings warmth and satisfaction to every bite.

Ingredients for Hobo Casserole Ground Beef:
Creating a hearty Hobo Casserole Ground Beef is simple and rewarding. Here’s what you’ll need:
- 1 lb ground beef
- 1 tbsp olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 medium potatoes, thinly sliced
- 1.5 cups shredded cheddar cheese
- 0.5 cup grated Parmesan cheese
- 1 tsp dried Italian seasoning
- 0.5 tsp paprika
- Salt and pepper to taste
- 0.5 cup beef broth or water
- 0.25 cup milk (optional, for creaminess)
- Fresh parsley (optional, for garnish)
This dish is not only filling but also allows for creativity in the kitchen. If you want another delightful casserole recipe, check out Tater Tot Casserole. It offers a fantastic blend of flavors and textures similar to Hobo Casserole Ground Beef, making it a great alternative!
How to Prepare Hobo Casserole Ground Beef:
To make a delicious Hobo Casserole with ground beef, start by preheating your oven to 375°F (190°C). In a skillet, heat the olive oil over medium heat. Sauté the chopped onion and minced garlic until fragrant and softened. Next, add the ground beef, cooking until browned. Season the mixture with salt, pepper, Italian seasoning, and paprika for flavor.
In a large baking dish, layer the thinly sliced potatoes evenly. Pour the beef mixture over the potatoes, followed by the beef broth (or water) and the milk, if you’re aiming for creaminess. Sprinkle the shredded cheddar and grated Parmesan cheese generously on top. Cover the dish with aluminum foil and bake for about 45 minutes. Finally, remove the foil and bake for an additional 15 minutes until the cheese is golden and bubbly. For an extra touch, garnish with fresh parsley before serving.
For more tasty ideas, check out this helpful guide on easy hobo casserole ground beef or dive into other savory recipes like the Philly Cheese Steak Casserole.
Serving Suggestions for Hobo Casserole Ground Beef:
When serving your Hobo Casserole Ground Beef, consider pairing it with a fresh side salad to balance the richness of the dish. A simple mixed greens salad with a light vinaigrette works beautifully, providing a crunchy, refreshing contrast. For a heartier option, try classic garlic bread or dinner rolls, which can soak up the delicious flavors of the casserole.
You could also differentiate your meal with a side of roasted vegetables, enhancing both the taste and nutritional value. If you’re looking for something familiar, a side of mashed potatoes or even creamy coleslaw complements the casserole perfectly. Another excellent choice is to serve this dish alongside the Tater Tot Casserole; both dishes offer that comforting, hearty appeal, making for a warm family meal. These accompaniments elevate the experience while keeping the flavors cozy and homey, perfect for any gathering or a quiet night in.
Storage Tips for Hobo Casserole Ground Beef:
Storing your Hobo Casserole Ground Beef properly will ensure its freshness and flavor extend beyond the first meal. Allow the casserole to cool completely before transferring it to an airtight container. This step prevents condensation buildup, which can lead to sogginess. For storage in the fridge, it’s ideal to consume within 3 to 4 days.
If you’re planning to keep it longer, consider freezing portions. Divide the casserole into single-serving sizes, then wrap in plastic wrap and place in a freezer bag. This method helps retain flavor and texture. When reheating, it’s best to thaw it overnight in the fridge before warming in the oven or microwave.
For more innovative casserole ideas, check out our Dump and Bake Meatball Casserole for a delightful twist on the classic. Use these tips to keep your Hobo Casserole Ground Beef enjoyable for meals throughout the week!
Nutritional Information of Hobo Casserole Ground Beef:
This comforting dish typically contains about 350 calories per serving, making it a satisfying meal option. It provides essential nutrients, including protein from ground beef and vitamins from vegetables, ensuring a balanced meal. For a twist on the classic, try variations like Hamburger Supreme Casserole, which adds an extra layer of flavor.
Frequently Asked Questions (FAQs):
What ingredients are typically used in Hobo Casserole Ground Beef?
Hobo Casserole Ground Beef usually consists of ground beef, mixed vegetables, and potatoes. Some variations may include cheese, herbs, and seasonings to enhance the flavor. The dish is renowned for its simplicity and warm, comforting taste.
Can I substitute ingredients in the Hobo Casserole?
Yes, you can easily customize your Hobo Casserole by substituting different vegetables or using turkey or chicken instead of beef. This flexibility allows you to cater to various tastes or dietary preferences.
Is Hobo Casserole suitable for meal prep?
Absolutely! Hobo Casserole is a perfect meal prep option. It stores well in the refrigerator and can even be frozen, making it easy to enjoy homemade meals throughout the week.
How long does Hobo Casserole take to cook?
Typically, Hobo Casserole takes about 45 minutes to an hour to bake, depending on the thickness of the layers. Ensure it’s cooked through by checking that the internal temperature reaches a safe level.
What sides pair well with Hobo Casserole?
This cozy dish pairs well with a simple green salad or crusty bread for dipping. You could also serve it alongside roasted vegetables for a heartier meal.
Can I find similar recipes online?
Definitely! You might want to check out the Dump and Bake Meatball Casserole for another easy, comforting dish. Exploring different casserole recipes is a great way to discover new flavors while enjoying the convenience of one-pot cooking.
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Hobo Casserole Ground Beef: Delicious and Easy Meal Solution
- Total Time: 50
- Yield: 4 servings 1x
Description
Hobo Casserole is a hearty and comforting dish featuring layers of ground beef, potatoes, and cheese, baked to perfection for a satisfying meal.
Ingredients
1 lb ground beef
1 tbsp olive oil
1 medium onion chopped
2 cloves garlic minced
4 medium potatoes thinly sliced
1.5 cups shredded cheddar cheese
0.5 cup grated Parmesan cheese
1 tsp dried Italian seasoning
0.5 tsp paprika
salt and pepper to taste
0.5 cup beef broth or water
0.25 cup milk optional
for creaminess
fresh parsley optional for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- In a large skillet, heat the olive oil over medium heat. Add the chopped onion and minced garlic, cooking until softened.
- Add the ground beef to the skillet, browning until fully cooked. Season with Italian seasoning, paprika, salt, and pepper.
- In a 9×13 inch baking dish, layer half of the thinly sliced potatoes at the bottom.
- Spread the cooked ground beef mixture over the potatoes, followed by half of the cheddar cheese.
- Add the remaining potatoes on top, then pour in the beef broth. If using, add the milk for added creaminess.
- Top with the remaining cheddar cheese and sprinkle with Parmesan cheese.
- Cover with aluminum foil and bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 5-10 minutes until cheese is bubbly and golden.
- Garnish with fresh parsley before serving.
Notes
Feel free to add some vegetables like carrots or green beans for extra nutrition. This dish can also be made ahead and stored in the refrigerator.
- Prep Time: 20
- Cook Time: 30
- Category: Main Course
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350 kcal
- Sugar: 3 g
- Sodium: 520 mg
- Fat: 20 g
- Saturated Fat: 9 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 2 g
- Protein: 22 g
- Cholesterol: 65 mg
Keywords: Hobo Casserole Ground Beef, beef casserole, easy casserole, comfort food, American recipes


