Are you on the lookout for a dish that’s as flavorful as it is nutritious? Look no further than High Protein Creamy Cajun Chicken and Rice! This mouthwatering meal combines tender chicken, creamy sauce, and the bold spices of Cajun cuisine, making it a delightful choice for any dinner table.
Not only does this recipe offer a delicious taste, but it also packs a protein punch that will keep you energized throughout your day. Perfect for busy weeknights or serving at gatherings, this creamy Cajun chicken dish is sure to impress your family and friends while satisfying your hunger with its hearty goodness.
Ingredients for High Protein Creamy Cajun Chicken and Rice:
To create a delightful High Protein Creamy Cajun Chicken and Rice, gather these precise ingredients:
Cajun Seasoning Mix:
– 1 tsp salt
– 1 tsp black pepper
– 1 tsp garlic powder
– 1 tsp onion powder
– 1 tsp oregano
– 1 tsp thyme
– 1 tsp paprika
– 1 tsp chili powder
Chicken Marinade:
– 800g chicken breast, cut in halves
– 1.5 tbsp Cajun seasoning mix
– 2 tsp olive oil
– 25g grass-fed butter (for cooking)
Fluffy Cajun Rice:
– 1 medium red onion, chopped
– 4–5 garlic cloves, chopped
– ½ Cajun seasoning mix
– Fresh parsley, chopped
– 2 cups cooked rice (preferably day-old)
Creamy Sauce:
– 15g grass-fed butter
– ½ Cajun seasoning mix
– 250ml milk
– 150g light cream cheese
– 40g parmesan cheese
This flavorful recipe marries protein-packed chicken and creamy sauce, creating comfort food at its best. For similar delicious recipes, you can check out Greek Yogurt Chicken, which offers a healthy twist on protein-rich dishes. Enjoy!

How to prepare High Protein Creamy Cajun Chicken and Rice:
Start by marinating the chicken breast halves in a mix of 1.5 tablespoons of Cajun seasoning, olive oil, and salt for at least 30 minutes. In a large skillet, heat 25g of grass-fed butter over medium heat and cook the marinated chicken until golden brown. Once done, remove the chicken and set it aside.
Next, in the same skillet, add chopped red onion and minced garlic. Sauté until fragrant, then sprinkle in half of the Cajun seasoning. Incorporate the day-old rice, stirring until heated through. To create the creamy sauce, melt 15g of butter in a saucepan and blend in the remaining Cajun seasoning with milk, cream cheese, and parmesan cheese until smooth.
Combine the chicken with the rice mixture and drizzle the creamy sauce over it. Finish with freshly chopped parsley for a burst of flavor. This delightful dish is a true taste of Louisiana! For another scrumptious recipe, try Greek Yogurt Chicken.
Nutritional Benefits of High Protein Creamy Cajun Chicken and Rice:
High Protein Creamy Cajun Chicken and Rice offers an exceptional balance of nutrients that supports a healthy lifestyle. This flavorful dish is primarily designed to enrich your diet with protein, which is essential for muscle growth and repair. Packed with tender chicken, it delivers an impressive protein punch, making it suitable for fitness enthusiasts and those meticulous about their protein intake.
Moreover, the inclusion of creamy elements from ingredients like Greek yogurt or low-fat cream adds a delightful richness without excessive calories. This combination also contributes healthy fats that promote satiety. Additionally, if you’re looking for a dish that pairs well with veggies, consider making a refreshing side like the Creamy Tuscan Garlic Shrimp for added nutrients.
For a deeper dive into the nutritional profile and cooking tips, check out the comprehensive guide at The Cooking Twins. Enjoy a hearty meal that’s not only delicious but also a smart choice for your health!
Serving Suggestions:
Pair your High Protein Creamy Cajun Chicken and Rice with vibrant side dishes for a delightful meal experience. A fresh salad, like the Asian Chicken Crunch Salad, complements the spicy flavors, providing a refreshing contrast. For extra crunch, consider adding some garlic bread or crispy roasted vegetables to your table.
Another option is to serve the dish with a side of creamy Parmesan mashed potatoes, which enhances the meal’s comfort aspect. This combination brings a delightful balance of flavors to your dining experience. Additionally, don’t forget about garnishing your plate with fresh herbs or a sprinkle of Cajun seasoning for that final touch.
Creating a complete meal around your High Protein Creamy Cajun Chicken and Rice can transform a simple dish into a family favorite. Enjoy experimenting with sides to keep your dinners exciting and flavorful!
Variations:
For those looking to mix things up, there are numerous variations of the High Protein Creamy Cajun Chicken and Rice that can give your meal a fresh twist. You could try swapping the chicken for shrimp, which will add a delightful seafood touch. For a vegetarian option, consider using chickpeas or lentils instead of chicken, providing a robust source of protein.
If you crave an extra creamy texture, incorporate some cream cheese or Greek yogurt, enhancing the dish’s richness. Adding vegetables like bell peppers or spinach not only boosts the nutritional value but also introduces vibrant colors to your plate.
For a unique take, try serving your High Protein Creamy Cajun Chicken and Rice with a side of Creamy Dill Salmon Soup. This combination will elevate your dining experience with a beautiful contrast of flavors. Enjoy creating your ideal version!
Storage tips for High Protein Creamy Cajun Chicken and Rice:
To maintain the freshness of your High Protein Creamy Cajun Chicken and Rice, store it in an airtight container in the refrigerator for up to three days. For longer storage, consider freezing it in single portions, which can last for about three months. When ready to enjoy, simply thaw and reheat. For another creamy dish, try the Creamy Parmesan Mashed Potatoes as a fantastic side!
Frequently Asked Questions (FAQs):
What makes High Protein Creamy Cajun Chicken and Rice a healthy choice?
High Protein Creamy Cajun Chicken and Rice combines lean chicken breast with flavorful spices and nourishing rice, creating a balanced meal. The protein content supports muscle building, while the creamy sauce made from yogurt or light cream adds richness without unnecessary calories.
Can I make this dish spicy?
Absolutely! You can enhance the heat by adding more Cajun seasoning or incorporating fresh jalapeños. Adjusting the spice level allows you to personalize the dish to your taste.
What variations can I try with this recipe?
You can customize High Protein Creamy Cajun Chicken and Rice by adding vegetables such as bell peppers, spinach, or peas. For a twist, consider substituting chicken with shrimp or incorporating flavors from dishes like Creamy Tuscan Garlic Shrimp.
Can I use brown rice instead of white rice?
Yes, brown rice is a fantastic alternative! It adds more fiber and nutrients, making your High Protein Creamy Cajun Chicken and Rice even healthier.
How can I store leftovers of this dish?
Store any leftover High Protein Creamy Cajun Chicken and Rice in an airtight container in the refrigerator for up to three days. Reheat gently on the stove or in the microwave, adding a splash of broth for moisture.
Is this recipe kid-friendly?
Definitely! The creamy texture and savory flavors appeal to children. You can also adjust the spice level to suit their taste preferences, making it a great family meal option.
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High Protein Creamy Cajun Chicken and Rice – A Must-Try Delight
- Total Time: 50
- Yield: 4 servings 1x
Description
This High Protein Creamy Cajun Chicken and Rice dish blends tender, marinated chicken with a rich and creamy sauce, served over fluffy Cajun rice for a flavorful and satisfying meal.
Ingredients
1 tsp salt
1 tsp black pepper
1 tsp garlic powder
1 tsp onion powder
1 tsp oregano
1 tsp thyme
1 tsp paprika
1 tsp chili powder
800g chicken breast cut in halves
1.5 tbsp Cajun seasoning mix
2 tsp olive oil
25g grass-fed butter
1 medium red onion chopped
4–5 garlic cloves chopped
1/2 Cajun seasoning mix
fresh parsley chopped
2 cups cooked rice
15g grass-fed butter
250ml milk
150g light cream cheese
40g parmesan cheese
Instructions
- In a bowl, combine the Cajun seasoning mix, olive oil, and chicken breast halves. Marinate for at least 30 minutes.
- In a large skillet, melt the grass-fed butter over medium heat, and cook the marinated chicken until browned and cooked through, about 7-10 minutes per side. Remove chicken from skillet and set aside.
- In the same skillet, add the chopped red onion and minced garlic. Sauté until the onion is translucent, about 5 minutes.
- Stir in the remaining Cajun seasoning and cooked rice, mixing well to ensure the rice is evenly coated with flavor. Cook for an additional 3-4 minutes.
- For the creamy sauce, melt 15g of grass-fed butter in a saucepan over medium heat. Add the remaining Cajun seasoning, milk, light cream cheese, and parmesan cheese. Stir until smooth and creamy.
- Serve the chicken over the Cajun rice and drizzle the creamy sauce on top. Garnish with fresh parsley.
Notes
For best results, use day-old rice for fluffier texture. Adjust the level of Cajun seasoning to your taste preference.
- Prep Time: 20
- Cook Time: 30
- Category: Main Course
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 520 kcal
- Sugar: 4 g
- Sodium: 780 mg
- Fat: 22 g
- Saturated Fat: 11 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 38 g
- Fiber: 2 g
- Protein: 44 g
- Cholesterol: 135 mg
Keywords: High Protein, Creamy, Cajun, Chicken and Rice, Recipe


