There’s something undeniably delightful about the combination of chocolate and cherries. The rich, velvety chocolate melds beautifully with the sweet-tart burst of cherries, creating a dessert that appeals to all the senses. Enter chocolate cherry pie cookies: a whimsical twist on the classic dessert that brings together the best of both worlds in cookie form.
Imagine biting into a soft cookie that offers the comforting flavor of chocolate pie mixed with chewy cherry bits. These treats are perfect for a cozy afternoon snack or as a delicious addition to any gathering. With their striking look and decadent taste, chocolate cherry pie cookies are sure to be a hit with friends and family alike!
Delicious Flavor Combinations:
Chocolate cherry pie cookies merge the rich indulgence of chocolate with the tart sweetness of cherries, creating a delightful dessert experience. This wonderful treat appeals to those who appreciate the classic pairing of chocolate and fruit. To elevate your baking journey further, consider exploring the world of layered creations. For instance, check out these irresistible layered chocolate mousse brownies, which feature velvety layers that share a similar chocolatey allure, perfect for any special occasion.
Additionally, you can play with textures and flavors by incorporating nuts or a dash of spices to your chocolate cherry pie cookies. Imagine a cookie with a chewy center and crisp edges, enhanced with a hint of almond extract. Adding dark chocolate chunks can also intensify the flavor profile, making each bite an unforgettable experience. Embrace the creativity in your baking and share these scrumptious cookies with loved ones or enjoy them solo—either way, they are bound to satisfy!

Ingredients for chocolate cherry pie cookies:
Indulge in the delightful flavors of chocolate cherry pie cookies with these precise ingredients. Gather the following items for a mouthwatering treat:
- 1 cup salted butter, softened (2 sticks or 16 tbsp or 226 grams)
- 1 tsp vanilla extract
- 1/4 tsp almond extract (optional)
- 2 cups all-purpose flour, spooned & leveled (260 grams)
- 3/4 cup powdered sugar (86 grams)
- Pinch of salt
- 1 can cherry pie filling
- 4 ounces milk or white chocolate, for decorating (113 grams)
These ingredients blend beautifully to create cookies that will have your taste buds dancing. The sweet cherry filling complements the rich chocolate, making each bite a joy. If you’re looking for more indulgent recipes, explore this easy chocolate eclair cake.
Whether you’re baking for a special occasion or simply want a sweet treat, chocolate cherry pie cookies are sure to impress. Enjoy the process and savor the results!
How to prepare chocolate cherry pie cookies:
To make delicious chocolate cherry pie cookies, start by preheating your oven to 350°F (175°C). In a large mixing bowl, cream together 1 cup of softened salted butter, 1 teaspoon of vanilla extract, and ¼ teaspoon of almond extract, if desired. Gradually add in the 2 cups of all-purpose flour and ¾ cup of powdered sugar while mixing until smooth. Don’t forget to add a pinch of salt to balance the flavors.
Next, scoop the dough onto a lined baking sheet, creating small, round cookies. Use your thumb to make an indentation in the center of each cookie. Now, spoon a small amount of cherry pie filling into each indentation. Bake the cookies for 15-18 minutes until they turn golden. Once cooled, melt 4 ounces of milk or white chocolate and drizzle it over the cookies for a delightful finish. For additional cherry inspiration, check out these cherry pie cookies.
Enjoy these sweet treats with a glass of milk or alongside some delightful easy chocolate eclair cake for the perfect dessert experience!
Baking Tips for Perfect Cookies:
When it comes to creating delicious chocolate cherry pie cookies, a few simple tips can elevate your baking game. First, always opt for high-quality ingredients; fresh cherries and premium chocolate make a noticeable difference in flavor. Next, make sure your butter is at room temperature before creaming it with sugar. This step ensures a light and fluffy cookie dough.
In addition, don’t overmix the dough; mix just until combined to maintain a tender texture. Scoop the dough with a cookie scoop for uniform sizes and even baking. If you want an extra crunch, consider adding chopped nuts to your mix.
Finally, chill your dough for at least 30 minutes before baking to prevent the cookies from spreading too much. For those who enjoy a delightful treat, check out these chocolate cannoli pizzelle sandwiches for a unique twist on flavors. Enjoy your baking adventure!
Serving Suggestions for Chocolate Cherry Pie Cookies:
When it comes to serving chocolate cherry pie cookies, you can elevate the experience with some creative ideas. For a delightful treat, pair these cookies with a scoop of creamy vanilla ice cream or a dollop of whipped cream. The enriching flavors of chocolate and cherry shine brighter when complemented by something cool and sweet.
You might also consider presenting them on a dessert platter alongside other delightful desserts like easy chocolate eclair cake. This creates a stunning visual display for special occasions or dinner parties. For a mixed flavor experience, arrange your chocolate cherry pie cookies with some fresh fruits, such as strawberries or raspberries, providing a refreshing contrast to the rich cookies. Additionally, a warm cup of coffee or hot chocolate can be a perfect beverage pairing, making your dessert moment even cozier.
Storage tips for chocolate cherry pie cookies:
To keep your chocolate cherry pie cookies fresh and delicious, store them in an airtight container at room temperature. They can also be refrigerated to prolong shelf life, but let them come to room temperature before enjoying. For longer storage, consider freezing them. Just ensure each cookie is individually wrapped, allowing you to savor these delightful treats anytime. For a different dessert experience, try exploring Easy Chocolate Eclair Cake.
Frequently Asked Questions (FAQs):
What are chocolate cherry pie cookies?
Chocolate cherry pie cookies are delightful desserts that combine the rich flavors of chocolate with the tart sweetness of cherries. They typically feature a chocolate cookie base, filled with cherry preserves or fresh cherries, and may be drizzled with chocolate or topped with icing.
How do you make chocolate cherry pie cookies?
To create these tasty treats, start by preparing a chocolate cookie dough. Incorporate cherry filling into the cookie before baking to ensure every bite is bursting with flavor. For added flair, you can drizzle melted chocolate on top.
Can I use fresh cherries in chocolate cherry pie cookies?
Absolutely! Fresh cherries can enhance the flavor profile of these cookies. Just make sure to pit and chop them before adding to the dough. This will provide a fresh, juicy texture that complements the chocolate perfectly.
Are chocolate cherry pie cookies suitable for gluten-free diets?
Yes, you can make gluten-free versions using gluten-free flour blends. This way, those with gluten sensitivities can still enjoy the deliciousness of chocolate cherry pie cookies.
How should I store chocolate cherry pie cookies?
To maintain their freshness, store your cookies in an airtight container at room temperature for up to a week. If you need longer storage, consider freezing them to preserve their delightful flavor and texture.
Can these cookies be made ahead of time?
Certainly! You can prepare the dough in advance and refrigerate it for a few days. Alternatively, bake them and store in an airtight container, which makes for a convenient treat to have on hand.
For those wanting a rich chocolate dessert, check out these layered chocolate mousse brownies for Valentine’s—they’re equally indulgent and delectable!
Print
Chocolate Cherry Pie Cookies That Will Steal Your Heart
- Total Time: 50
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
Indulge in these delightful chocolate cherry pie cookies that combine the rich flavors of chocolate and cherries in a soft, buttery cookie.
Ingredients
1 cup salted butter
softened
1 tsp vanilla extract
1/4 tsp almond extract
optional
2 cups all-purpose flour
spooned & leveled
3/4 cup powdered sugar
pinch of salt
1 can cherry pie filling
4 ounces milk or white chocolate
for decorating
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream the softened butter, powdered sugar, vanilla extract, and almond extract until light and fluffy.
- Gradually add the all-purpose flour and pinch of salt to the mixture, blending until just combined.
- Scoop dough onto the prepared baking sheet, creating a small indentation in the center of each cookie.
- Fill the indentation with a spoonful of cherry pie filling.
- Bake in the preheated oven for about 15-18 minutes or until the edges are lightly golden.
- Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack.
- Melt the chocolate and drizzle over the cooled cookies for decoration.
Notes
For a decorative touch, consider adding crushed nuts or sprinkles on top of the melted chocolate before it sets.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 190 kcal
- Sugar: 14 g
- Sodium: 95 mg
- Fat: 10 g
- Saturated Fat: 6 g
- Unsaturated Fat: 3.5 g
- Trans Fat: 0 g
- Carbohydrates: 23 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 30 mg
Keywords: chocolate cherry pie cookies, dessert cookies, baking recipes, cherry desserts, chocolate desserts


