Description
This 3 Ingredient Cake Mix Banana Bread is a quick and easy way to turn ripe bananas into a delicious treat. With just cake mix and eggs, you’ll have a moist and flavorful bread in no time.
Ingredients
Scale
- 3 very ripe large bananas
- 2 large eggs
- 1 (13.25oz) box yellow cake mix
- chocolate chips or nuts for topping (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
- In a large bowl, mash the very ripe bananas until smooth.
- Add the eggs and cake mix to the mashed bananas, and stir until just combined.
- Pour the batter into the prepared loaf pan and, if desired, sprinkle chocolate chips or nuts on top.
- Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out clean.
- Let it cool in the pan for a few minutes before transferring to a wire rack to cool completely. Slice and serve.
Notes
Make sure your bananas are very ripe for the best flavor. You can add other mix-ins like dried fruits or spices if desired.
- Prep Time: 5 minutes
- Cook Time: 55 minutes
- Category: Breakfast
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 235 kcal
- Sugar: 24 g
- Sodium: 310 mg
- Fat: 5 g
- Saturated Fat: 1.5 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 44 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 38 mg
Keywords: 3 Ingredient Cake Mix Banana Bread, banana bread, cake mix recipe, easy banana bread, dessert