Description
A creamy and flavorful Whipped Boursin Dip that’s perfect for any gathering or as a snack.
Ingredients
Scale
1 (10.5 ounce) package goat cheese at room temperature
1 (5.3 ounce) package garlic and fine herbs spreadable cheese such as Boursin® at room temperature
1 tablespoon extra-virgin olive oil
1 teaspoon lemon zest
salt to taste
Instructions
- In a mixing bowl, combine the goat cheese and Boursin cheese until well blended.
- Add the extra-virgin olive oil, lemon zest, and salt to taste.
- Continue mixing until the dip is smooth and creamy.
- Transfer to a serving dish and enjoy with fresh vegetables, crackers, or bread.
Notes
For added flavor, you can mix in fresh herbs or spices of your choice.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: ¼ cup
- Calories: 180 kcal
- Sugar: 1 g
- Sodium: 320 mg
- Fat: 15 g
- Saturated Fat: 9 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 3 g
- Fiber: 0 g
- Protein: 6 g
- Cholesterol: 40 mg
Keywords: Whipped Boursin Dip, cheese dip, appetizer, creamy dip