Description
This Viral Chocolate Cornflake Cake is a delightful blend of rich chocolate flavor and crispy cornflakes, creating a unique dessert experience that everyone will love.
Ingredients
100% cocoa powder
Milk
Granulated sugar
All-purpose flour
Cornstarch
Vinegar
Baking soda
Baking powder
Pinch of salt
Ground cinnamon (optional)
Eggs
Neutral oil (such as sunflower oil)
Instructions
- Preheat your oven to 350°F (175°C) and grease a cake pan.
- In a saucepan, boil milk and granulated sugar together until fully dissolved.
- In a mixing bowl, combine cocoa powder, all-purpose flour, cornstarch, baking soda, baking powder, ground cinnamon (if using), and a pinch of salt.
- Whisk in the dissolved milk and sugar mixture.
- Add vinegar and mix well, then incorporate eggs one at a time.
- Finally, stir in the neutral oil until smooth.
- Pour the batter into the prepared cake pan and bake for 30 minutes or until a toothpick comes out clean.
- Let the cake cool completely before serving.
Notes
For added texture, consider mixing in some crushed cornflakes into the batter or using them as a topping.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250 kcal
- Sugar: 22 g
- Sodium: 180 mg
- Fat: 12 g
- Saturated Fat: 3 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 34 g
- Fiber: 2 g
- Protein: 3 g
- Cholesterol: 55 mg
Keywords: Viral Chocolate Cornflake Cake, chocolate cake, dessert, American dessert, baking