This dip is a crowd-pleaser, combining cream cheese, sour cream, crispy bacon, cheddar cheese, and green onions for the ultimate flavor experience.

Scale

8 oz. Cream Cheese

1 ½ C. Sour cream

5 Strips of bacon cut into pieces

1 ½ C. Cheddar cheese shredded

½ C. Green onions chopped

1 Tbsp. Ranch dressing seasoning

In a mixing bowl, combine cream cheese and sour cream until smooth.
Fold in bacon pieces, shredded cheddar, green onions, and ranch dressing seasoning.
Transfer the mixture to a baking dish and spread it evenly.
Bake at 350°F for 30 minutes or until bubbly and golden on top.
Serve warm with chips or vegetables.

This dip can be prepared ahead of time and baked before serving for maximum freshness.

Keywords: dip, cream cheese, bacon, cheddar, sour cream, ranch dressing