Description
These Sweet Red Velvet Brownie Bites are a delightful fusion of rich red velvet and creamy cheesecake, making them the perfect indulgence for any occasion.
Ingredients
All-Purpose Flour
Unsweetened Cocoa Powder
Granulated Sugar
Eggs
Unsalted Butter
Buttermilk
Red Gel Food Coloring
Vanilla Extract
Cream Cheese
Powdered Sugar
Instructions
- Preheat your oven to 350°F (175°C) and line a baking pan with parchment paper.
- In a mixing bowl, combine the all-purpose flour, cocoa powder, and granulated sugar.
- In another bowl, whisk together the eggs, melted butter, buttermilk, red gel food coloring, and vanilla extract until smooth.
- Gradually add the wet ingredients to the dry ingredients, mixing until just combined.
- In a separate bowl, beat the cream cheese and powdered sugar together until smooth to create the cheesecake layer.
- Pour the red velvet batter into the prepared baking pan and swirl in dollops of the cream cheese mixture.
- Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
- Allow to cool before slicing into bite-sized pieces.
Notes
For an extra touch, top with a light dusting of powdered sugar before serving.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie bite
- Calories: 190 kcal
- Sugar: 16 g
- Sodium: 95 mg
- Fat: 9 g
- Saturated Fat: 5 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 45 mg
Keywords: Sweet Red Velvet Brownie Bites, Dessert, Red Velvet, Brownies, Cheesecake