Description
A refreshing Strawberry Spinach Salad complemented by a delightful homemade dressing that brings together sweet and savory flavors.
Ingredients
Scale
½ cup white sugar
½ cup olive oil
¼ cup distilled white vinegar
2 tablespoons sesame seeds
1 tablespoon poppy seeds
1 tablespoon minced onion
¼ teaspoon paprika
¼ teaspoon Worcestershire sauce
1 quart strawberries – cleaned
hulled and sliced
10 ounces fresh spinach – rinsed
dried and torn into bite-sized pieces
¼ cup almonds
blanched and slivered
Instructions
- In a bowl, whisk together white sugar, olive oil, distilled white vinegar, sesame seeds, poppy seeds, minced onion, paprika, and Worcestershire sauce until well combined.
- In a large bowl, combine the sliced strawberries, fresh spinach, and slivered almonds.
- Drizzle the dressing over the salad ingredients and toss gently to combine.
- Serve immediately for the freshest taste.
Notes
For added crunch, consider toasting the almonds before adding them to the salad.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 320 kcal
- Sugar: 22 g
- Sodium: 95 mg
- Fat: 24 g
- Saturated Fat: 3 g
- Unsaturated Fat: 20 g
- Trans Fat: 0 g
- Carbohydrates: 26 g
- Fiber: 3 g
- Protein: 4 g
- Cholesterol: 0 mg
Keywords: Strawberry Spinach Salad, healthy salad, summer salad, fresh salad, vegetarian recipe
