Description
This Spicy Italian Crescent Ring is a deliciously savory appetizer perfect for any gathering. Featuring a blend of ham, spicy pepperoni, and melty cheeses, it’s sure to be a crowd-pleaser!
Ingredients
canned crescent rolls
thin sliced ham
spicy pepperoni (or salami)
provolone cheese
mozzarella cheese
roasted red bell peppers (jarred)
pepperoncini or banana pepper rings
egg
coarse ground black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the canned crescent rolls and lay them out on a greased baking sheet in a circular pattern, slightly overlapping the edges.
- Layer the thin sliced ham, spicy pepperoni, provolone cheese, mozzarella cheese, roasted red bell peppers, and pepperoncini or banana pepper rings onto the crescent rolls.
- Fold the pointed ends of the crescent rolls over the filling, creating a ring shape.
- Beat an egg and brush it over the crescent dough, then sprinkle with coarse ground black pepper.
- Bake in the preheated oven for 25-30 minutes, or until golden brown.
- Allow to cool slightly before slicing and serving.
Notes
For a spicier kick, consider adding sliced jalapeños or a drizzle of hot sauce before baking.
- Prep Time: 20
- Cook Time: 30
- Category: Appetizer
- Method: baking
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 slice
- Calories: 250 kcal
- Sugar: 3 g
- Sodium: 720 mg
- Fat: 17 g
- Saturated Fat: 8 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 1 g
- Protein: 10 g
- Cholesterol: 55 mg
Keywords: Spicy Italian Crescent Ring, crescent rolls, spicy pepperoni, appetizers, easy recipes