Description

Indulge in the irresistible combination of fudgy brownies and classic s’mores toppings with these delectable S’mores Brownies. Perfect for any dessert lover!

Ingredients

Scale

1 (16 ounce) package fudge brownie mix (such as Betty Crocker®)

½ cup vegetable oil

2 large eggs

3 tablespoons water

6 graham crackers

1 ½ cups miniature marshmallows

8 (1.5 ounce) bars milk chocolate

coarsely chopped

Instructions

Preheat your oven according to the instructions on the brownie mix package.
In a large bowl, combine the brownie mix, vegetable oil, eggs, and water; mix until well combined.
Pour the brownie batter into a greased baking pan and spread it evenly.
Bake the brownies according to the package instructions until a toothpick inserted in the center comes out with a few moist crumbs.
Remove from the oven and immediately place broken graham crackers over the hot brownies.
Sprinkle the miniature marshmallows on top of the graham crackers, then add the coarsely chopped milk chocolate bars.
Return to the oven and bake for an additional 5-7 minutes, or until the marshmallows are golden and the chocolate is melted.
Let cool before slicing into squares and serving.

Notes

For even better flavor, consider using dark chocolate or adding a sprinkle of sea salt on top before baking.

Prep Time: 20
Cook Time: 30
Category: Dessert
Method: baking
Cuisine: American

Nutrition

Serving Size: 1 slice
Calories: 290 kcal
Sugar: 28 g
Sodium: 160 mg
Fat: 14 g
Saturated Fat: 5 g
Unsaturated Fat: 8 g
Trans Fat: 0 g
Carbohydrates: 40 g
Fiber: 1 g
Protein: 3 g
Cholesterol: 25 mg

Keywords: S'mores Brownies, brownies, dessert, chocolate, s'mores