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Sausage Egg Breakfast Roll-Ups on a Plate

Sausage Egg Breakfast Roll-Ups – Your New Favorite Morning Treat!


  • Total Time: 50
  • Yield: 4 servings

Description

These Sausage Egg Breakfast Roll-Ups are a quick and easy morning treat that everyone will love. Perfect for busy mornings or a cozy brunch!


Ingredients

Sausage

Eggs

Cheese

Tortillas

Salt

Pepper

Olive oil


Instructions

  • Preheat the oven to 375°F (190°C).
  • Cook the sausage in a skillet over medium heat until browned. Remove and drain on paper towels.
  • Whisk the eggs in a bowl, season with salt and pepper, and pour them into the skillet. Cook until scrambled.
  • Lay a tortilla flat, add the sausage, scrambled eggs, and cheese. Roll it up tightly.
  • Place the roll-ups in a baking dish and brush with olive oil.
  • Bake in the oven for 15-20 minutes or until golden brown.
  • Remove from oven, let cool slightly, then slice and serve!

Notes

You can customize these roll-ups with your favorite vegetables or spices for added flavor!

  • Prep Time: 20
  • Cook Time: 30
  • Category: Dessert
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll-up
  • Calories: 250 kcal
  • Sugar: 2 g
  • Sodium: 520 mg
  • Fat: 14 g
  • Saturated Fat: 5 g
  • Carbohydrates: 18 g
  • Fiber: 1 g
  • Protein: 3
  • Cholesterol: 215 mg

Keywords: Sausage, Egg, Breakfast, Roll-Ups, Quick, Easy, Morning, Treat