Description
Quick Old Bay Salmon in the Air Fryer is a delicious and easy recipe featuring wild caught Alaskan salmon seasoned with Old Bay seasoning, perfect for a healthy meal.
Ingredients
Scale
4 – 4 oz. fillets Wild caught Alaskan salmon
1 tablespoon olive oil
1 tablespoon Old Bay Seasoning
salt & pepper to taste
2 tablespoon fresh dill chopped
½ medium lemon juiced
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, mix the olive oil, Old Bay seasoning, salt, and pepper.
- Coat the salmon fillets with the mixture on both sides.
- Place the salmon fillets in the air fryer basket.
- Air fry for about 10-12 minutes, or until salmon is cooked through and flakes easily with a fork.
- Drizzle with fresh lemon juice and garnish with chopped dill before serving.
Notes
Adjust the amount of Old Bay seasoning to your taste for spiciness and flavor.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 salmon fillet (4 oz)
- Calories: 260 kcal
- Sugar: 0 g
- Sodium: 420 mg
- Fat: 16 g
- Saturated Fat: 3 g
- Unsaturated Fat: 11 g
- Trans Fat: 0
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 25 g
- Cholesterol: 70 mg
Keywords: Quick Old Bay Salmon, Air Fryer Salmon, Easy Salmon Recipe, Healthy Salmon Dinner