These Perfect Ground Turkey Burgers in the Oven are juicy, flavorful, and easy to make, perfect for a weeknight dinner.

Scale

1.25 lb ground turkey

1/2 tsp salt

1/4 tsp pepper

1/2 tsp garlic powder

1/4 tsp chili powder

4 slices cheese

4 brioche buns

4 slices tomato

4 lettuce leaves

4 slices bacon

4 tbsp mayo

Preheat your oven to 375 °F.
In a mixing bowl, combine the ground turkey with salt, pepper, garlic powder, and chili powder.
Form the mixture into four equal patties.
Place the patties on a baking sheet, and bake in the preheated oven for about 25 minutes, or until fully cooked.
About 5 minutes before they are done, add a slice of cheese on top of each patty to melt.
While the burgers are cooking, toast the brioche buns for 1-2 minutes.
Assemble the burgers by placing a lettuce leaf, a tomato slice, a patty with melted cheese, a slice of bacon, and a tablespoon of mayo on each bun.

You can customize these burgers by adding your favorite toppings or condiments.

Keywords: Perfect Ground Turkey Burgers, Oven Turkey Burgers, Turkey Burger Recipe, Simple Turkey Burger