Description
These Orange Truffles are a delightful combination of sweet citrus flavors and creamy texture, perfect for satisfying your sweet tooth or impressing guests.
Ingredients
Orange Cake Mix
Cream Cheese
Orange Candy Melts
White Vanilla Almond Bark
Instructions
- In a mixing bowl, combine the orange cake mix and cream cheese until smooth and well-blended.
- Chill the mixture in the refrigerator for about 30 minutes to firm up.
- Once chilled, scoop out small portions and roll them into balls.
- Melt the orange candy melts according to package instructions, then dip each truffle into the melted candy to coat.
- Place the coated truffles on wax paper to set.
- Finally, melt the white vanilla almond bark and drizzle it over the truffles for an elegant finish.
Notes
Ensure your cream cheese is at room temperature for easier mixing. Feel free to customize the drizzle with different melting chocolates.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 250 kcal
- Sugar: 22 g
- Sodium: 180 mg
- Fat: 12 g
- Saturated Fat: 7 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 32 g
- Fiber: 0 g
- Protein: 3 g
- Cholesterol: 20 mg
Keywords: Orange Truffles, sweet treats, dessert recipes, citrus dessert, no-bake truffles