Onion Ring Chips are the ultimate crispy snack, featuring large onions coated in a flavorful batter and fried to perfection.

Large onions

All-purpose flour

Garlic powder

Paprika

Salt

Black pepper

Buttermilk

Panko breadcrumbs

Vegetable oil

Peel and slice the large onions into thick rings.
In a mixing bowl, combine all-purpose flour, garlic powder, paprika, salt, and black pepper.
Dip each onion ring in buttermilk, then coat in the flour mixture.
Next, dip the coated rings back in buttermilk and then roll them in panko breadcrumbs.
Heat vegetable oil in a large frying pan over medium-high heat.
Fry the onion rings in batches until golden brown and crispy, about 3-4 minutes per side.
Remove the chips and drain on paper towels. Serve hot and enjoy!

For extra flavor, consider adding cayenne pepper for a spicy kick or experimenting with different spices in the batter.

Keywords: Onion Ring Chips, crispy onion chips, homemade snacks, fried onion rings, savory snacks