Description
Indulge in the refreshing flavors of our No-Bake Orange Pineapple Swirl Cheesecake, combining zesty citrus with smooth cream cheese for a perfect dessert.
Ingredients
Scale
1 1/2 cups graham cracker crumbs
1/4 cup granulated sugar
1/2 cup unsalted butter melted
3 packages (8 oz each) cream cheese softened
1 cup granulated sugar
3 large eggs
1 cup sour cream
1 teaspoon vanilla extract
1/2 cup orange juice
Zest of 1 orange
1 cup whipped cream
1/2 cup pineapple chunks
1/2 cup mandarin orange slices
Fresh mint leaves and berries for garnish
Instructions
- In a bowl, mix graham cracker crumbs, 1/4 cup sugar, and melted butter until combined.
- Press the mixture into the bottom of a springform pan to create the crust.
- In a large bowl, beat the softened cream cheese with 1 cup sugar until smooth.
- Add eggs one at a time, mixing well after each addition.
- Mix in sour cream, vanilla extract, orange juice, and orange zest until well combined.
- Gently fold in whipped cream until fully incorporated.
- Pour half of the cheesecake mixture over the crust.
- Swirl pineapple chunks and mandarin oranges into the remaining cheesecake mixture, then layer it on top.
- Chill in the refrigerator for at least 4 hours or until set.
- Garnish with fresh mint leaves and berries before serving.
Notes
For best results, chill overnight. Adjust sweetness by adding more sugar if desired.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 360 kcal
- Sugar: 28 g
- Sodium: 220 mg
- Fat: 22 g
- Saturated Fat: 13 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 1 g
- Protein: 5 g
- Cholesterol: 65 mg
Keywords: No-Bake Orange Pineapple Swirl Cheesecake, cheesecake recipe, no-bake dessert, orange cheesecake, summertime dessert