Description
These Melt-in-Your-Mouth Low-Carb Cottage Cheese Pizza Bowls are a delicious twist on traditional pizza, providing a creamy and savory experience without the carbs.
Ingredients
Cottage cheese
Shredded mozzarella cheese
Grated parmesan cheese
Low-sugar marinara sauce
Dried oregano
Garlic powder
Crushed red pepper flakes
Mini pepperoni slices
Olive oil spray
Instructions
- Preheat your oven to 375°F (190°C) and lightly grease your ramekins with olive oil spray.
- In a mixing bowl, combine cottage cheese, shredded mozzarella, grated parmesan, low-sugar marinara sauce, dried oregano, garlic powder, and crushed red pepper flakes if using.
- Divide the mixture evenly among the greased ramekins, packing it in gently.
- Top each bowl with mini pepperoni slices.
- Bake in the preheated oven for 25-30 minutes, or until the tops are golden and bubbly.
- Allow to cool slightly before serving. Enjoy your low-carb delight!
Notes
Feel free to customize the toppings with your favorites while keeping the overall low-carb theme. These bowls are best enjoyed fresh out of the oven.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 pizza bowl
- Calories: 250
- Sugar: 4 g
- Sodium: 540 mg
- Fat: 16 g
- Saturated Fat: 8 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 7 g
- Fiber: 1 g
- Protein: 22 g
- Cholesterol: 55 mg
Keywords: Low-Carb Pizza, Cottage Cheese Pizza, Healthy Pizza Recipes, Melt-in-Your-Mouth Pizza, Easy Pizza Bowls