Description
These Kiss Me Irish Sugar Cookies are a delightful and festive treat, perfect for celebrating St. Patrick’s Day with their vibrant green color and creamy chocolate center.
Ingredients
Sugar cookie mix
Softened butter
Egg
Green food coloring
Chocolate kisses (unwrapped)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the sugar cookie mix, softened butter, and egg until a dough forms.
- Add a few drops of green food coloring to the dough and mix until the desired shade is achieved.
- Scoop tablespoon-sized portions of dough and roll them into balls, then place them on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden.
- Remove from the oven and immediately press a chocolate kiss into the center of each cookie.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Notes
For best results, ensure the butter is softened to room temperature for easy mixing. You can adjust the number of chocolate kisses based on your preference.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150 kcal
- Sugar: 12 g
- Sodium: 120 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2.5 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 0 g
- Protein: 2 g
- Cholesterol: 20 mg
Keywords: Kiss Me Irish Sugar Cookies, sugar cookie recipe, St. Patrick's Day cookies, festive cookies, chocolate kiss cookies