Description
Embrace the warmth of home with this Irresistible Brown Sugar Bread, perfect for cozy moments and sweet memories.
Ingredients
Light brown sugar
All-purpose flour
Baking powder
Salt
Large eggs
Milk
Vegetable oil
Sugar
Chopped nuts
Instructions
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- In a mixing bowl, whisk together light brown sugar, all-purpose flour, baking powder, and salt.
- In another bowl, beat the large eggs, then stir in milk and vegetable oil.
- Combine the wet and dry ingredients until just mixed.
- Pour the batter into the prepared loaf pan and sprinkle sugar and/or chopped nuts on top for extra texture.
- Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
- Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Notes
Store in an airtight container for up to a week. Perfect served warm with butter.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 22 g
- Sodium: 190 mg
- Fat: 10 g
- Saturated Fat: 1.5 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 36 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 35 mg
Keywords: Brown Sugar Bread, Homemade Bread, Cozy Recipes, Baking, Dessert, American Cuisine