This Homemade BBQ Sauce is a perfect blend of sweet, tangy, and spicy flavors, making it an ideal condiment for your grilled meats.

Scale

1 ½ cups brown sugar

1 ½ cups ketchup

½ cup red wine vinegar

½ cup water

1 tablespoon Worcestershire sauce

2 ½ tablespoons dry mustard

2 teaspoons paprika

2 teaspoons salt

1 ½ teaspoons black pepper

2 dashes hot pepper sauce

In a medium saucepan, combine the brown sugar, ketchup, red wine vinegar, and water.
Stir in the Worcestershire sauce, dry mustard, paprika, salt, black pepper, and hot pepper sauce.
Heat the mixture over medium heat, stirring occasionally, until it begins to simmer.
Reduce the heat and let it simmer for about 30 minutes, stirring occasionally, until thickened.
Remove from heat and allow to cool before using or storing in a sealed container.

Store in an airtight container in the refrigerator for up to two weeks.

Keywords: Homemade BBQ Sauce, BBQ, Condiment, Grilling, Sauce