Description
A refreshing and invigorating Ginger Shot Recipe, perfect for a quick health boost.
Ingredients
Ginger – fresh
peeled
and grated
Lemon juice – freshly squeezed
Coconut water – or water
Honey – smooth and pourable
not super thick raw honey
Cayenne – optional
for a spicy kick
Turmeric – optional
for an earthy flavor and extra inflammation-fighting properties
Instructions
- Grate the fresh ginger and place it in a blender.
- Add freshly squeezed lemon juice, coconut water (or regular water), and honey to the blender.
- If desired, add cayenne and turmeric for extra flavor and health benefits.
- Blend until smooth, then strain the mixture through a fine mesh sieve or cheesecloth into a glass.
- Serve immediately and enjoy your invigorating ginger shot!
Notes
This ginger shot can be stored in the refrigerator for up to 2 days. Shake well before consuming if stored.
- Prep Time: 20
- Cook Time: 30
- Category: Beverage
- Method: blending
- Cuisine: Global
Nutrition
- Serving Size: 1 shot
- Calories: 50
- Sugar: 1 g
- Sodium: 5 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 12 g
- Fiber: 1 g
- Protein: 1g
- Cholesterol: 0 mg
Keywords: Ginger Shot Recipe, health shot, detox shot, immune booster, ginger health benefits
